LG LCSC1513ST Owners Manual - Page 20
Sensor Cook Table
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OPERATION SENSOR COOK TABLE Food Serving Amount and Recommendations 1 Potato Serving size is 1 to 4 medium sized potatoes, about 8 to 10 oz. (227 to 284 g) each. Pierce each potato several times with a fork and place around the edge of the oven tray, at least 1 in. (2.5 cm) apart. 2 Fresh Vegetable Serving size is 1 to 4 cups (250 ml to 1 l). Place moist vegetables in a microwavable container. Add 2 to 4 tablespoons (30 to 60 ml) water. Cover with plastic wrap and vent*. Most vegetables need stirring and 2 to 3 minutes standing time after cooking. 3 Frozen Vegetable Serving size is 1 to 4 cups (250 ml to 1 l). Remove from package and place vegetables in a microwavable container. Add 2 to 4 tablespoons (30 to 60 ml) water. Cover with plastic wrap and vent*. Most vegetables need stirring and 2 to 3 minutes standing time after cooking. 4 Frozen Entree Entrée size is 10 to 20 oz. (284 to 567g). Remove from outer package. Loosen cover on three sides. If entrée is not in a microwave-safe container, place it on a plate, cover with plastic wrap, and vent*. Most entrées need 2 to 3 minutes standing time after cooking. 5 Rice Follow package instructions for ingredient amounts. Place rice and liquid (water, chicken, or vegetable stock) in a microwave-safe container, cover with casserole lid or plastic wrap and vent*. Most rice needs 2 to 3 minutes standing time after cooking. 6 Casserole Serving size is 1 to 4 cups (250 ml to 1 l). Combine the ingredients per the recipe in a 1- to 2-quart (1- to 2-l) casserole dish. Cover with plastic wrap and vent*. After cooking is complete, allow 3 minutes standing time. 7 Ground Meat Serving size is 4 to 32 oz. (1/4 to 2 lbs.) (115 to 900 g). Crumble meat into a microwave-safe container. Season and cover with plastic wrap. Vent cover for well-done meat. Cover dish for medium cooked meat (such as meat to be used in another dish and cooked further). 8 Fish/Seafood Serving size is 4 to 32 oz. (1/4 to 2 lbs.) (115 to 900 g). Place the food around the sides of a microwave-safe container. Season and add 1/4 to 1/2 cup (63 to 125 ml) liquid (wine, water, salsa, etc.) if desired. Cover with plastic wrap and vent*. 9 Scrambled Eggs Serving size is 2 to 5 eggs. Break eggs into a 4-cup (1 l) measuring cup or 1-quart (1 l) casserole dish. Add 1 tablespoon (15 ml) milk or water per egg and beat. Cover with plastic wrap and vent*. When cooking is compete, remove from oven, stir, and allow 1 to 2 minutes standing time. 0 Frozen Pizza Serving size is 1 or 2 pieces. Use only frozen pizza intended for microwave use. Do not cover. Follow package directions. * Fold back one corner of the plastic wrap to vent excess steam. - 20 -
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