LG LMH1517CV Owners Manual - Page 25

Auto Bake Guide

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AUTO BAKE GUIDE 1. FROZEN PIZZA To cook frozen pizza: For best results a pizza pan is not required Use a 12-inch thin-crust frozen pizza, if using a rising crust pizza, add an add[t:ional 10 to 20 minutes baking time on convection 450 ° R Place frozen pizza directly on short rack After baking is over, remove pizza from the oven. 2_ MUFFINS To cook muffins: Use 1 package of a muffin mix. Place short rack on turntable. After PREHEAT, use 6-_p muffin pan; place pan on rack. 3. B|SCU!T/D|NNER ROLL/BREAD STICKS To cook biscuits, dinner rolls, or bread sticks: For best results_ bake one pan of biscuits, dinner rolls, or breadsticks at a time. After PREHEAT,, place the biscuits 1 to 2 inches apa_ on engrossed 12oinch round pizza pan or cookie sheet on short ra_. Cool on rack for 10 minutes after cooking 4oFROZEN FRENCH FRIES To cook frozen french fries: Use frozen, prepared french fries. Do not overlap or layer potatoes, For crispier potatoes, use MORE to add additional cooking time_ Spread the french fries on 104nch pan. Place the 12-inch pan on short rack. After cooking, remove pan from the oven. Weight range: 4 to 16 oz.

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AUTO BAKE GUIDE
1.
FROZEN
PIZZA
To
cook
frozen
pizza:
For best results
a pizza pan is not required
Use a 12-inch thin-crust frozen pizza, if using a rising
crust pizza, add an add[t:ional 10 to 20 minutes baking
time on convection 450 ° R
Place frozen pizza directly on short rack
After baking
is
over, remove pizza from the oven.
2_MUFFINS
To cook muffins:
Use 1 package of a muffin mix.
Place short rack on turntable.
After
PREHEAT,
use 6-_p
muffin pan;
place pan on rack.
3.
B|SCU!T/D|NNER
ROLL/BREAD
STICKS
To
cook
biscuits,
dinner
rolls,
or bread sticks:
For best results_ bake one pan of biscuits, dinner rolls,
or breadsticks at a time.
After
PREHEAT,,
place the biscuits 1 to 2
inches
apa_
on engrossed 12oinch round pizza pan or cookie sheet
on short ra_.
Cool on rack for 10 minutes after cooking
4o
FROZEN
FRENCH FRIES
To
cook
frozen
french
fries:
Use frozen, prepared french fries.
Do not overlap or layer potatoes,
For crispier potatoes,
use
MORE
to add additional
cooking time_
Spread the french fries on 104nch
pan.
Place the 12-inch pan on short rack.
After cooking, remove pan from the oven.
Weight range: 4 to 16 oz.