LG LRG30355SB Owner's Manual (English) - Page 13

Using The Oven

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OPERATING INSTRUCTIONS USING THE OVEN BEFORE YOU BEGIN The shelves have stop-locks, so that when placed correctly on the E shelf supports (A through E), they will stop before D coming completely out, C and will not tilt. B When placing and removing cookware, A pull the shelf out to the R bump on the shelf support. The oven has 6 shelf To remove a shelf, pull it toward you, tilt the front end up and pull it out. positions, including a special low shelf position (R) for extra large items such as a To replace, place the end large turkey. of the shelf (stop-locks) on the support, tilt up the front and push the shelf in. NOTE: The shelf is not designed to slide out at the special low shelf (R) position. OVEN VENT Your oven is vented through ducts at the rear of the range. Do not block these ducts when cooking in the oven-it is important that the flow of hot air from the oven and fresh air to the oven burner be uninterrupted. Avoid Plastic items on the cooktop may melt if left too close to the touching the vent openings or nearby vent. Vent appearance and location vary. surfaces during oven or broiler operation-they may become hot. • Handles of pots and pans on the cooktop may become hot if left too close to the vent. • Do not leave plastic or flammable items on the cooktop-they may melt or ignite if left too close to the vent. • Do not leave closed containers on the cooktop. The pressure in closed containers may increase, which may cause them to burst. • Metal items will become very hot if they are left on the cooktop, and could cause burns. POWER OUTAGE CAUTION: Do not make any attempt to operate the electric ignition oven during an electrical power failure. The oven or broiler cannot be lit during a power failure. Gas will not flow unless the glow bar is hot. If the oven is in use when a power failure occurs, the oven burner shuts off and cannot be re-lit until power is restored. This is because the flow of gas is automatically stopped and will not resume when power is restored until the glow bar has reached operating temperature. OVEN LIGHT Touch the OVEN LIGHT pad on the control panel to turn the light on or off. 13

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13
OVEN VENT
Your oven is vented
through ducts at the rear
of the range. Do not block
these ducts when cooking
in the oven—it is important
that the flow of hot air from
the oven and fresh air to
the oven burner be
uninterrupted. Avoid
touching the vent
openings or nearby
surfaces during oven or
broiler operation—they may become hot.
•
Handles of pots and pans on the cooktop may
become hot if left too close to the vent.
•
Do not leave plastic or flammable items on the
cooktop—they may melt or ignite if left too
close to the vent.
•
Do not leave closed containers on the
cooktop. The pressure in closed containers
may increase, which may cause them to burst.
•
Metal items will become very hot if they are
left on the cooktop, and could cause burns.
USING THE OVEN
BEFORE YOU BEGIN
The shelves have
stop-locks, so that when
placed correctly on the
shelf supports (A through
E), they will stop before
coming completely out,
and will not tilt.
When placing and
removing cookware,
pull the shelf out to the
bump on the shelf support.
To remove a shelf,
pull it
toward you, tilt the front
end up and pull it out.
To replace,
place the end
of the shelf (stop-locks) on the
support, tilt up the front and push the shelf in.
NOTE:
The shelf is not designed to slide out at
the special low shelf (R) position.
E
D
C
B
A
R
The oven has 6 shelf
positions, including a
special low shelf
position (R) for extra
large items such as a
large turkey.
Plastic items on the
cooktop may melt
if left too close to the
vent. Vent appearance
and location vary.
POWER OUTAGE
CAUTION:
Do not make any
attempt to operate the electric ignition oven
during an electrical power failure.
The oven or broiler cannot be lit during a
power failure. Gas will not flow unless the
glow bar is hot.
If the oven is in use when a power failure
occurs, the oven burner shuts off and cannot be
re-lit until power is restored. This is because the
flow of gas is automatically stopped and will not
resume when power is restored until the glow
bar has reached operating temperature.
OVEN LIGHT
Touch the
OVEN LIGHT
pad on the
control panel to turn the light on or off.
OPERATING INSTRUCTIONS