LG LSC27910ST Owner's Manual (English) - Page 26

TROUBLESHOOTING GUIDE TEMPERATURE IS TOO WARM OR THERE IS INTERIOR MOISTURE BUILDUP (CONTINUED) Check if... The doors are opened often. The control is not set correctly for the surrounding conditions. Then... When the door is opened, warm humid air is allowed into the refrigerator. The more the door is opened, the faster the humidity builds up, and the more warm air the refrigerator must cool. In order to keep the refrigerator cool, try to get everything you need out of the refrigerator at once, keep food organized so it is easy to find and close the door as soon as the food is removed. Refer to the SETTING THE CONTROLS section. Wait 24 hours for temperatures to stabilize or even out. If the temperature is too cold or too warm, move the dial one number at a time. Alarge amount of food has just been added to the refrigerator or freezer. The food is not packaged correctly. The doors are not closing completely. The weather is humid. Aself-defrost cycle was completed. Adding food warms the refrigerator. It can take a few hours for the refrigerator to return to normal temperature. Wrap food tightly and wipe off damp containers prior to storing in the refrigerator to avoid moisture accumulation. If necessary, repackage food according to the guidelines in the FOOD STORAGE GUIDE section. See "Doors will not close completely". In humid weather, air carries moisture into refrigerator when doors are opened. It is normal for droplets to form on the back wall after the refrigerator self-defrosts. DOORS WILL NOT CLOSE COMPLETELY Check if... The refrigerator wobbles or seems unstable. The doors were removed during product installation and not properly replaced. Then... Level the refrigerator. Refer to the LEVELING DOOR section. Remove and replace the doors according to the REMOVING AND REPLACING REFRIGERATOR DOORS section, or call qualified service technician. FROST OR ICE CRYSTALS ON FROZEN FOOD Check if... Then... The door is not closing properly. See "Doors will not close completely" above. The door is opened often. When the door is opened, warm, humid air is allowed in the freezer resulting in frost. 26