Miele CVA 6805 Product Manual - Page 48
Overview 48
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Cleaning and care Overview ,The coffee system must be cleaned regularly to prevent a build-up of bacteria. Recommended frequency Daily (at the end of the day) Once a week (more often for heavier soiling) Once a month When display advises When necessary To be cleaned / maintained Milk container and lid Water container Waste unit Drip tray and no-spill grid Main dispenser Main dispenser connector Clean the milk valve with a cleaning brush Interior Drip catcher on the inside of the front door Brew unit Front of the system (especially important immediately after descaling) Lubricate the cap on the main dispenser connector Milk pipework (using the cleaning agent for milk pipework) Brew unit (with cleaning tablets) Descale the system Bean container Clean clogged milk pipework with the cleaning brush Some components of the coffee system are dishwasher safe. However, cleaning them frequently in the dishwasher can cause them to become discolored due to food residues (e.g. tomatoes) in the dishwasher, or the surface coating can be damaged. The following components should be cleaned only by hand: - Main dispenser cover - Milk container lid - Brew unit - Bean container and lid - Service cover 48