Viking VDR548 Installation Instructions - Page 8

Specifications

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Specifications Overall width Overall height Overall depth from rear* Additions to Base Height Gas requirements Gas manifold pressure Electrical requirements Maximum amp usage Surface burner rating Natural gas/LP Griddle burner rating Oven interior width Oven interior height Oven interior depth Overall AHAM Oven volume Overall AHAM Approximate shipping weight C/VDR530 C/VDR536 29-7/8" (75.9 cm) 35-7/8" (91.1.6 cm) To top of side trim -35-7/8" (91.1 cm) min. 37" (94.0 cm) max. Legs adjust - 1-1/8" (2.8 cm) To end of side panel - 24-5/16" (61.8 cm) To front of door - 25-3/4" (65.4 cm) To end of door handle - 28-11/16" (72.9 cm) To top of island trim - add 1" (.5 cm) To top of backguard - add 8" (0.3 cm) To top of high shelf - add 23-1/2" (59.7 cm) Shipped Natural or LP/Propane, accepts standard residential 1/2" (1.3 cm) ID gas service line. Unit is field convertible with proper conversion kit Natural 5.0" W.C.P./ Liquid Propane L/P 10.0" W.C.P. See Electrical Requirement Information 240V - 26.3 amps 208V - 22.8 amps 240V - 30.5 amps 208V - 26.4 amps 18,500 BTU (5.4 kW)/16,600 BTU 4.9 kW) power burner 15,000 BTU (4.4 kW)/12,500 BTU (3.7 kW) N/A 25-5/16" (64.6 cm) 15,000 BTU (4.4 kW) / 12,500 BTU (3.7 kW) 30-5/16" (76.9 cm)) 16-1/2" (41.9. cm) 19-1/2" (49.5 cm) 16-13/16" (42.7 cm) 4.7 cu. ft. 4.1 cu. ft 410 lbs. (184.5 kg) 5.6 cu. ft. 4.9 cu. ft. 500 lbs. (225 kg) Minimum clearances from adjacent combustible construction: Below cooking surface (36" [91.4 cm] and below) • Sides - 0" • Top grate support - 36" (91.4 cm) Above cooking surface (above 36" [91.4 cm]) • Sides - 6" (15.2 cm) • Within 6" (15.2 cm) side clearance, wall cabinets no deeper than 13" (33.0 cm) must be minimum 18" (45.7 cm) above cooking surface • Wall cabinets directly above product must be a minimum of 42" (106.7 cm) above cooking surface, unless a range hood is installed above the cooking surface. • Rear - 0" with 8" backguard or high shelf; 0" with island trim and non-combustible rear wall; • 6" (15.2 cm) with island trim and combustible rear wall Note: Clearances from non-combustible materials are not part of the ANSI Z21.1 scope and not certified by CSA. Clearances to non-combustible materials must be approved by the authority having jurisdiction. 8

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8
Specifications
Minimum clearances from adjacent combustible construction:
Below cooking surface (36” [91.4 cm] and below)
•
Sides - 0”
•
Top grate support - 36” (91.4 cm)
Above cooking surface (above 36” [91.4 cm])
• Sides - 6” (15.2 cm)
•
Within 6” (15.2 cm) side clearance, wall cabinets no deeper than 13” (33.0 cm) must be minimum 18” (45.7 cm)
above cooking surface
•
Wall cabinets directly above product must be a minimum of 42” (106.7 cm) above cooking surface, unless a
range hood is installed above the cooking surface.
•
Rear - 0” with 8” backguard or high shelf; 0” with island trim and non-combustible rear wall;
•
6” (15.2 cm) with island trim and combustible rear wall
C/VDR530
C/VDR536
Overall width
29-7/8” (75.9 cm)
35-7/8” (91.1.6 cm)
Overall height
To top of side trim –35-7/8” (91.1 cm) min. 37” (94.0 cm) max.
Legs adjust – 1-1/8” (2.8 cm)
Overall depth from
rear*
To end of side panel - 24-5/16” (61.8 cm)
To front of door - 25-3/4” (65.4 cm)
To end of door handle - 28-11/16” (72.9 cm)
Additions to Base
Height
To top of island trim – add 1” (.5 cm)
To top of backguard – add 8” (0.3 cm)
To top of high shelf – add 23-1/2” (59.7 cm)
Gas requirements
Shipped Natural or LP/Propane, accepts standard residential 1/2” (1.3 cm) ID gas
service line. Unit is field convertible with proper conversion kit
Gas manifold pressure
Natural 5.0” W.C.P./ Liquid Propane L/P 10.0” W.C.P.
Electrical
requirements
See Electrical Requirement Information
Maximum amp usage
240V - 26.3 amps
208V - 22.8 amps
240V - 30.5 amps
208V - 26.4 amps
Surface burner rating
Natural gas/LP
18,500 BTU (5.4 kW)/16,600 BTU 4.9 kW) power burner
15,000 BTU (4.4 kW)/12,500 BTU (3.7 kW)
Griddle burner rating
N/A
15,000 BTU (4.4 kW) / 12,500 BTU (3.7 kW)
Oven interior width
25-5/16” (64.6 cm)
30-5/16” (76.9 cm))
Oven interior height
16-1/2” (41.9. cm)
Oven interior depth
Overall
AHAM
19-1/2” (49.5 cm)
16-13/16” (42.7 cm)
Oven volume
Overall
AHAM
4.7 cu. ft.
4.1 cu. ft
5.6 cu. ft.
4.9 cu. ft.
Approximate
shipping weight
410 lbs. (184.5 kg)
500 lbs. (225 kg)
Note:
Clearances from non-combustible materials are not part of the ANSI Z21.1 scope and not certified by
CSA. Clearances to non-combustible materials must be approved by the authority having jurisdiction.