Waring WIH400 Instruction Manual - Page 2

Important Safeguards - commercial induction range

Page 2 highlights

IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed, including the following: 1. READ ALL INSTRUCTIONS. 2.  Unplug from outlet when not in use, before putting on or taking off parts and before cleaning. 3.  T o protect against risk of electric shock, do not put appliance in water or other liquids. 4.  D o not touch surfaces that may be hot. 5. Avoid contact with moving parts. 6. Do not operate the Waring™ Commercial Induction Range or any other electrical equipment with a damaged cord or plug, or after the unit malfunctions or is dropped or damaged in any manner. Return it to the nearest Waring Authorized Service Center for examination, repair, and/or adjustment. 7. The use of attachments not recommended or sold by Waring may cause fire, electric shock, or injury. 8. Do not use outdoors. 9. Do not let cord hang over edge of table or counter, or touch hot surfaces. 10. The Waring™ Commercial Induction Range should always be on a stable countertop or table. 11. Do not use appliance for other than intended use. 12. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. 13. Children should be supervised to ensure that they do not play with the appliance. 14. Do no cook on broken cooktop - If the glass cooktop should break, cleaning solutions and spillovers may penetrate the broken surface and create a risk of electrical shock. 2

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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should
always be followed, including the following:
1.
READ ALL INSTRUCTIONS.
2.
Unplug from outlet when not in use, before putting on
or taking off parts and before cleaning.
3.
To protect against risk of electric shock, do not put
appliance in water or other liquids.
4.
Do not touch surfaces that may be hot.
5. Avoid contact with moving parts.
6.
Do not operate the Waring
Commercial Induction
Range or any other electrical equipment with a
damaged cord or plug, or after the unit malfunctions
or is dropped or damaged in any manner. Return it
to the nearest Waring Authorized Service Center for
examination, repair, and/or adjustment.
7.
The use of attachments not recommended or sold by
Waring may cause fire, electric shock, or injury.
8. Do not use outdoors.
9.
Do not let cord hang over edge of table or counter, or touch
hot surfaces.
10.
The Waring
Commercial Induction Range should always be
on a stable countertop or table.
11. Do not use appliance for other than intended use.
12.
This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental
capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
13.
Children should be supervised to ensure that they do not
play with the appliance.
14.
Do no cook on broken cooktop
– If the glass cooktop
should break, cleaning solutions and spillovers may
penetrate the broken surface and create a risk of electrical
shock.