WestBend 41047 Instruction Manual - Page 13

Nutritional Information

Page 13 highlights

18. Burning odor noted -Ingredients spilled inside oven. during operation. -Pan leaks. -Exceeding capacity of bread pan. -Be careful not to spill when adding to pan. Ingredients can burn onto heating unit and cause smoke. -Replacement pan may be ordered. -Do not use more ingredients than recommended in recipe and always measure accurately. See page 5. 19. WHOOPS! Machine unplugged by mistake or power was lost. How can I save the bread? -Machine has power outage protection for up to 10 seconds. If power not restored within 10 seconds, then follow guidelines below for cycle in progress when power was lost. -If machine in knead cycle, reprogram to same bread setting and color and turn machine back on. -If machine in rise cycle, remove dough from pan, shape and place in greased 9-by-5-inch loaf pan, cover and allow to rise until doubled. Bake in preheated conventional oven at 350° F for 40 to 45 minutes or until golden brown. -If in bake cycle, preheat conventional oven to 350° F and remove top rack. Carefully remove pan from machine and place on bottom oven rack. Bake until golden brown. NUTRITIONAL INFORMATION - Nutritional information was calculated using butter and whole milk when called for in the recipes and is based on a ½-inch thick slice of bread. For less calories and total fat, you may substitute margarine for butter and low-fat milk for whole milk. 100% Whole Wheat Bread Total Calories: Honey Oatmeal Bread Total Calories: 127.5 Total Fat(g):2.0 Total Carb(g):23.5 Total 134.1 Total Fat(g):2.0 Total Carb(g):24.7 Total Protein(g):4.6 Fiber(g):3.4 Chol(mg):3.8 Protein(g):4.5 Fiber(g):1.0 Chol(mg):3.8 Sodium(mg):202.4 Sodium(mg):199.7 50% Whole Wheat Bread Total Calories: 126.5 Total Fat(g):1.9 Total Carb(g):23.3 Total Protein(g):4.3 Fiber(g):2.0 Chol(mg):3.8 Sodium(mg):200.9 Italian Herb Bread Total Calories: 137.3 Total Fat(g):2.3 Total Carb(g):24.3 Total Protein(g):4.9 Fiber(g):1.1 Chol(mg):4.4 Sodium(mg):213.7 Basic Dinner Rolls/Bread Sticks Total Calories: 115.5 Total Fat(g):2.5 Total Carb(g):19.8 Total Protein(g):3.7 Fiber(g):0.7 Chol(mg):5.7 Sodium(mg):146.8 Old Fashioned White Bread Total Calories: 143.9 Total Fat(g):2.7 Total Carb(g):25.0 Total Protein(g):5.0 Fiber(g):0.9 Chol(mg):6.7 Sodium(mg):205.6 Basic White Bread Total Calories: 133.5 Total Fat(g):1.9 Total Carb(g):24.5 Total Protein(g):4.5 Fiber(g):0.9 Chol(mg):3.8 Sodium(mg):199.9 Raisin Bread Total Calories: 177.4 Total Fat(g):3.4 Total Carb(g):32.7 Total Protein(g):5.1 Fiber(g):1.4 Chol(mg):3.8 Sodium(mg):231.3 Cinnamon Rolls Total Calories: 177.3 Total Fat(g):7.9 Total Carb(g):22.8 Total Protein(g):5.5 Fiber(g):0.9 Chol(mg):28.6 Sodium(mg):126.2 Traditional French Bread Total Calories: 107.3 Total Fat(g):1.2 Total Carb(g):20.2 Total Protein(g):3.6 Fiber(g):0.8 Chol(mg):1.8 Sodium(mg):158.1 Cracked Wheat Bread Total Calories: 133.0 Total Fat(g):1.7 Total Carb(g):25.3 Total Protein(g):4.4 Fiber(g):1.9 Chol(mg):2.8 Sodium(mg):297.8 Traditional Pizza Dough Total Calories: 65.7 Total Fat(g):1.9 Total Carb(g):10.7 Total Protein(g):1.5 Fiber(g):0.5 Chol(mg):0.1 Sodium(mg):108.8 French Bread Total Calories: 131.0 Total Fat(g):1.6 Total Carb(g):24.5 Total Protein(g):4.3 Fiber(g):0.9 Chol(mg):2.8 Sodium(mg):191.7 Wheat Dinner Rolls Total Calories: 105.3 Total Fat(g):2.5 Total Carb(g):18.1 Total Protein(g):3.7 Fiber(g):1.6 Chol(mg):5.7 Sodium(mg):147.3 Garlic Bread Total Calories: 133.1 Total Fat(g):2.2 Total Carb(g):24.3 Total Protein(g):4.6 Fiber(g):0.9 Chol(mg):3.8 Sodium(mg):200.2 Whole Wheat Pizza Dough Total Calories: 64.6 Total Fat(g):1.1 Total Carb(g):11.5 Total Protein(g):2.3 Fiber(g):1.9 Chol(mg):0 Sodium(mg):61.9 13

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13
18. Burning odor noted
during operation.
-Ingredients spilled inside oven.
-Pan leaks.
-Exceeding capacity of bread pan.
-Be careful not to spill when adding to pan.
Ingredients can burn onto heating unit and cause
smoke.
-Replacement pan may be ordered.
-Do not use more ingredients than recommended in
recipe and always measure accurately.
See page 5.
19. WHOOPS!
Machine unplugged by
mistake or power was
lost.
How can I save the
bread?
-Machine has power outage protection for up to 10 seconds. If power not restored within 10 seconds,
then follow guidelines below for cycle in progress when power was lost.
-If machine in knead cycle, reprogram to same bread setting and color and turn machine back on.
-If machine in rise cycle, remove dough from pan, shape and place in greased 9-by-5-inch loaf pan,
cover and allow to rise until doubled. Bake in preheated conventional oven at 350
°
F for 40 to 45
minutes or until golden brown.
-If in bake cycle, preheat conventional oven to 350
°
F and remove top rack. Carefully remove pan
from machine and place on bottom oven rack. Bake until golden brown.
NUTRITIONAL INFORMATION -
Nutritional information was calculated using butter and whole milk
when called for in the recipes and is based on a ½-inch thick slice of bread. For less calories and total fat, you may
substitute margarine for butter and low-fat milk for whole milk.
100% Whole Wheat Bread
Total Calories:
Honey Oatmeal Bread
Total Calories:
127.5 Total Fat(g):2.0 Total Carb(g):23.5 Total
134.1 Total Fat(g):2.0 Total Carb(g):24.7 Total
Protein(g):4.6 Fiber(g):3.4 Chol(mg):3.8
Protein(g):4.5 Fiber(g):1.0 Chol(mg):3.8
Sodium(mg):202.4
Sodium(mg):199.7
50% Whole Wheat Bread
Total Calories:
Italian Herb Bread
Total Calories: 137.3
126.5 Total Fat(g):1.9 Total Carb(g):23.3 Total
Total Fat(g):2.3 Total Carb(g):24.3 Total
Protein(g):4.3 Fiber(g):2.0 Chol(mg):3.8
Protein(g):4.9 Fiber(g):1.1 Chol(mg):4.4
Sodium(mg):200.9
Sodium(mg):213.7
Basic Dinner Rolls/Bread Sticks
Total Calories:
Old Fashioned White Bread
Total Calories: 143.9
115.5 Total Fat(g):2.5 Total Carb(g):19.8 Total
Total Fat(g):2.7 Total Carb(g):25.0 Total
Protein(g):3.7 Fiber(g):0.7 Chol(mg):5.7
Protein(g):5.0 Fiber(g):0.9 Chol(mg):6.7
Sodium(mg):146.8
Sodium(mg):205.6
Basic White Bread
Total Calories:
Raisin Bread
Total Calories: 177.4
133.5 Total Fat(g):1.9 Total Carb(g):24.5 Total
Total Fat(g):3.4 Total Carb(g):32.7 Total
Protein(g):4.5 Fiber(g):0.9 Chol(mg):3.8
Protein(g):5.1 Fiber(g):1.4 Chol(mg):3.8
Sodium(mg):199.9
Sodium(mg):231.3
Cinnamon Rolls
Total Calories:
Traditional French Bread
Total Calories: 107.3
177.3 Total Fat(g):7.9 Total Carb(g):22.8 Total
Total Fat(g):1.2 Total Carb(g):20.2 Total
Protein(g):5.5 Fiber(g):0.9 Chol(mg):28.6
Protein(g):3.6 Fiber(g):0.8 Chol(mg):1.8
Sodium(mg):126.2
Sodium(mg):158.1
Cracked Wheat Bread
Total Calories:
Traditional Pizza Dough
Total Calories: 65.7
133.0 Total Fat(g):1.7 Total Carb(g):25.3 Total
Total Fat(g):1.9 Total Carb(g):10.7 Total
Protein(g):4.4 Fiber(g):1.9 Chol(mg):2.8
Protein(g):1.5 Fiber(g):0.5 Chol(mg):0.1
Sodium(mg):297.8
Sodium(mg):108.8
French Bread
Total Calories:
Wheat Dinner Rolls
Total Calories: 105.3
131.0 Total Fat(g):1.6 Total Carb(g):24.5 Total
Total Fat(g):2.5 Total Carb(g):18.1 Total
Protein(g):4.3 Fiber(g):0.9 Chol(mg):2.8
Protein(g):3.7 Fiber(g):1.6 Chol(mg):5.7
Sodium(mg):191.7
Sodium(mg):147.3
Garlic Bread
Total Calories:
Whole Wheat Pizza Dough
Total Calories: 64.6
133.1 Total Fat(g):2.2 Total Carb(g):24.3 Total
Total Fat(g):1.1 Total Carb(g):11.5 Total
Protein(g):4.6 Fiber(g):0.9 Chol(mg):3.8
Protein(g):2.3 Fiber(g):1.9 Chol(mg):0
Sodium(mg):200.2
Sodium(mg):61.9