Zanussi ZCI66080BA User Manual - Page 15

Hob - Care And Cleaning

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you increase the heat setting, it is not proportional to the increase of the consumption of power. It means that a cooking zone with the medium heat setting uses less than a half of its power. The data in the table is for guidance only. Heat setting Use to: Time (min) Hints - 1 1 - 2. 1 - 2. 2. - 3. 3. - 4. 4. - 5. 4. - 5. 5. - 7 7 - 8 9 Keep cooked food warm. as necessary Put a lid on the cookware. Hollandaise sauce, melt: butter, chocolate, gelatine. 5 - 25 Mix from time to time. Solidify: fluffy omelettes, baked eggs. 10 - 40 Cook with a lid on. Simmer rice and milkbased dishes, heat up ready-cooked meals. 25 - Add at least twice as much liquid 50 as rice, mix milk dishes halfway through the procedure. Steam vegetables, fish, meat. 20 - Add a couple of tablespoons of 45 liquid. Steam potatoes. 20 - Use max. ¼ l of water for 750 g 60 of potatoes. Cook larger quantities of food, 60 - Up to 3 l of liquid plus ingredi- stews and soups. 150 ents. Gentle fry: escalope, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts. as necessary Turn halfway through. Heavy fry, hash browns, loin steaks, steaks. 5 - 15 Turn halfway through. Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips. Boil large quantities of water. PowerBoost is activated. HOB - CARE AND CLEANING WARNING! Refer to Safety chapters. GENERAL INFORMATION • Clean the hob after each use. • Always use cookware with a clean base. • Scratches or dark stains on the surface have no effect on how the hob operates. • Use a special cleaner suitable for the surface of the hob. • Use a special scraper for the glass. CLEANING THE HOB • Remove immediately: melted plastic, plastic foil, sugar and food with sugar, otherwise, the dirt can cause damage to the hob. Take care to avoid burns. Use a special hob scraper on the glass surface at an acute angle and move the blade on the surface. • Remove when the hob is sufficiently cool: limescale rings, water rings, fat stains, shiny metallic discoloration. Clean the hob with a moist cloth and a non-abrasive detergent. After cleaning, wipe the hob dry with a soft cloth. 15

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you increase the heat setting, it is not proportional
to the increase of the consumption of power. It
means that a cooking zone with the medium heat
setting uses less than a half of its power.
The data in the table is for guidance
only.
Heat setting
Use to:
Time
(min)
Hints
- 1
Keep cooked food warm.
as nec-
essary
Put a lid on the cookware.
1 - 2.
Hollandaise sauce, melt: butter,
chocolate, gelatine.
5 - 25
Mix from time to time.
1 - 2.
Solidify:
fluffy
omelettes, baked
eggs.
10 - 40
Cook with a lid on.
2. - 3.
Simmer rice and milkbased
dishes, heat up ready-cooked
meals.
25 -
50
Add at least twice as much liquid
as rice, mix milk dishes halfway
through the procedure.
3. - 4.
Steam vegetables,
fish,
meat.
20 -
45
Add a couple of tablespoons of
liquid.
4. - 5.
Steam potatoes.
20 -
60
Use max. ¼ l of water for 750 g
of potatoes.
4. - 5.
Cook larger quantities of food,
stews and soups.
60 -
150
Up to 3 l of liquid plus ingredi-
ents.
5. - 7
Gentle fry: escalope, veal cordon
bleu, cutlets, rissoles, sausages,
liver, roux, eggs, pancakes,
doughnuts.
as nec-
essary
Turn halfway through.
7 - 8
Heavy fry, hash browns, loin
steaks, steaks.
5 - 15
Turn halfway through.
9
Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
Boil large quantities of water. PowerBoost is activated.
HOB - CARE AND CLEANING
WARNING!
Refer to Safety chapters.
GENERAL INFORMATION
•
Clean the hob after each use.
•
Always use cookware with a clean base.
•
Scratches or dark stains on the surface have no
effect on how the hob operates.
•
Use a special cleaner suitable for the surface of
the hob.
•
Use a special scraper for the glass.
CLEANING THE HOB
•
Remove immediately:
melted plastic, plastic
foil, sugar and food with sugar, otherwise, the
dirt can cause damage to the hob. Take care to
avoid burns. Use a special hob scraper on the
glass surface at an acute angle and move the
blade on the surface.
•
Remove when the hob is
sufficiently
cool:
limescale rings, water rings, fat stains, shiny
metallic discoloration. Clean the hob with a
moist cloth and a non-abrasive detergent. After
cleaning, wipe the hob dry with a soft cloth.
15