Hotpoint RB790DPWW Owners Manual - Page 22
Using the warming, drawer.
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Using the warming drawer. iilliiiiiiiiiti;ii_iii_iiiii iii!i_iiiiii;;'_iiiiiii iiii]iiiiiiiiiiiii]iiiiiiii :i]iJiiJiiJiili_iiJilif_iiiJ i/iiitiiii_iiii@i_ i .£ "0 Temperature Selection Chart To keep several different foods hot, set the control to the food needing the highest setting. Placethe items needing the highest setting on the bottom of the drawer and items needing less heat on the rack. The temperature, type and amount of food, and the time held will affect the quality of the food. Food in heat-safe glass and glass-ceramic utensils may need a higher control setting as compared to food in metal utensils. iiiiiiRiii_epeated opening of the drawer allows hot air to escape and food to cool. iiiiiiAiii_llow extra time for the temperature inside the drawer to stabilize after adding items. Food Type Bacon Breads Casserole Chickenf,ried Eggs, scrambled Fish Gravy,sauces Ham Muffins Control Setting HI IVIED IVIED HI IVIED HI HI HI IVIED iiiiiiWiii_ith large loads it may be necessary to Onion rings HI use a higher thermostat setting and Pies LO cover some of the cooked food items. Pizza HI Do not use plastic containers or plastic wrap. Potatoesb, aked HI Potatoesm, ashed LO TortillaChips LO ^ CAUTION: Donot keep fooidn the warming drawer for more than two hours. To Crisp Stale Items Placefood in low-sided dishes or pans. Preheat on LO setting. Checkcrispness after 45 minutes. Add time as needed. To Warm Serving Bowls and Plates I..- To warm serving bowls and plates, set the You may warm empty serving dishes while control on LO. preheating the drawer. Use only heat-safe dishes. When holding hot, cooked foods and 0 0 Placeempty dishes on the rack to raise them off the bottom of the drawer. Placing dishes on the warming drawer bottom warming empty serving dishes at the same time, place the serving dishes on the rack and the food on the bottom of the drawer. may cause them to become extremely A CAUTION: Disheswill be hot. hot and could damage them. F_ w Use pot holders or mitts when removing hot If you want to heat fine china, please check dishes. with the manufacturer of the dishes for their maximum heat tolerance. i,,,,, 0 Q. O. 0 _J 22