Samsung NE58F9710WS/AA User Manual Ver.1.0 (English, French) - Page 54

Salmon steak, How to set the Salmon steak function, White fish fillet, How to set the White fish fillet

Page 54 highlights

4. Salmon steak This feature is specially designed to cook Salmon steaks. When using this function, you do not need to preheat the oven prior to cooking. The temperature and cooking time depend on the quantity and thickness. How to set the Salmon steak function 1. Press HEALTHY COOK. The default temperature is 350 °F. 2. Press 4 (Salmon steak) on the number pad. Enter the temperature you want on the number pad. 3. Press OVEN START/SET. 5. White fish fillet This feature is specially designed to cook white fish fillets. When using this function, you do not need to preheat the oven prior to cooking. The temperature and cooking time depend on the quantity and thickness. How to set the White fish fillet function 1. Press HEALTHY COOK. The default temperature is 375 °F. 2. Press 5 (White fish fillet) on the number pad. Enter the temperature you want on the number pad. 3. Press OVEN START/SET. Healthy Cook Recommendation Guide The guide below contains recommendations for using the Healthy Cook feature. This chart is for reference only. When using this function, you do not need to preheat the oven prior to cooking. Food Rack Position Default Oven Cooking Quantity Temp. Temp. Time Recommendations Single Upper Lower (°F) (°F) (min) Put a cup of instant rice, some vegetables (carrot, onion, zucchini, eggplant, etc.) and chicken breasts into a baking dish. Rice 17.5 oz casserole (500 g) 4 A 2 375 375 to 425 Pour a cup of hot 40-50 consomme into the baking dish and cover it with a lid or foil. To prevent the bottom from over cooking, do not use an enamel or iron baking dish. 53_ operating the oven 130513_(IB_Best)NE58F9710WS_DG68-00506A_EN.indd 53 13/05/2013 08:27:10

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36
  • 37
  • 38
  • 39
  • 40
  • 41
  • 42
  • 43
  • 44
  • 45
  • 46
  • 47
  • 48
  • 49
  • 50
  • 51
  • 52
  • 53
  • 54
  • 55
  • 56
  • 57
  • 58
  • 59
  • 60
  • 61
  • 62
  • 63
  • 64
  • 65
  • 66
  • 67
  • 68
  • 69
  • 70
  • 71
  • 72
  • 73
  • 74
  • 75
  • 76
  • 77
  • 78
  • 79
  • 80
  • 81
  • 82
  • 83
  • 84
  • 85
  • 86
  • 87
  • 88
  • 89
  • 90
  • 91
  • 92
  • 93
  • 94
  • 95
  • 96
  • 97
  • 98
  • 99
  • 100
  • 101
  • 102
  • 103
  • 104
  • 105
  • 106
  • 107
  • 108
  • 109
  • 110
  • 111
  • 112
  • 113
  • 114
  • 115
  • 116
  • 117
  • 118
  • 119
  • 120
  • 121
  • 122
  • 123
  • 124
  • 125
  • 126
  • 127
  • 128
  • 129
  • 130
  • 131
  • 132
  • 133
  • 134
  • 135
  • 136
  • 137
  • 138
  • 139
  • 140
  • 141
  • 142
  • 143
  • 144
  • 145
  • 146
  • 147
  • 148
  • 149
  • 150
  • 151
  • 152
  • 153
  • 154
  • 155
  • 156
  • 157
  • 158
  • 159
  • 160

53
_ operating the oven
4. Salmon steak
This feature is specially designed to cook Salmon steaks.
When using this function, you do not need to preheat the oven prior to cooking.
The temperature and cooking time depend on the quantity and thickness.
How to set the Salmon steak function
1
. Press
HEALTHY COOK
. The default temperature is 350 °F.
2
. Press
4
(Salmon steak) on the number pad.
Enter the temperature you want on the number pad.
3
. Press
OVEN START/SET
.
5. White fish fillet
This feature is specially designed to cook white fish fillets.
When using this function, you do not need to preheat the oven prior to cooking.
The temperature and cooking time depend on the quantity and thickness.
How to set the White fish fillet function
1
. Press
HEALTHY COOK
. The default temperature is 375 °F.
2
. Press
5
(White fish fillet) on the number pad.
Enter the temperature you want on the number pad.
3
. Press
OVEN START/SET
.
Healthy Cook Recommendation Guide
The guide below contains recommendations for using the Healthy Cook feature. This chart is for
reference only.
When using this function, you do not need to preheat the oven prior to cooking.
Food
Quantity
Rack Position
Default
Temp.
(°F)
Oven
Temp.
(°F)
Cooking
Time
(min)
Recommendations
Single
Upper
Lower
Rice
casserole
17.5 oz
(500 g)
4
A
2
375
375 to
425
40-50
Put a cup of
instant rice, some
vegetables (carrot,
onion, zucchini,
eggplant, etc.) and
chicken breasts into
a baking dish.
Pour a cup of hot
consomme into the
baking dish and
cover it with a lid
or foil.
To prevent the
bottom from over
cooking, do not use
an enamel or iron
baking dish.
130513_(IB_Best)NE58F9710WS_DG68-00506A_EN.indd
53
13/05/2013
08:27:10