Samsung RS25J500DSR User Manual - Page 51

Operating Food storage tips Foods Refrigerator Freezer Storage Tips Dairy products Butter 2-3 Weeks 6-9 Months Wrap or cover tightly. Milk 1-2 Weeks Cream Cheese, cheese food, and cheese spread Hard Cheese (unopened) Hard Cheese (opened) 2-4 Weeks 3-4 Months 2 Months Cottage Cheese 10-15 Days Cream 7-10 Days Sour Cream 2 Weeks Cream Dips (opened) 1 Week Yogurt Frozen Yogurt Eggs 10-14 Days na Eggs (uncooked) 3-4 Weeks Eggs (cooked) Leftover egg dishes 1 Week 3-4 Days Not recommended Check date code. Most milk and similar products are sold in datecoded cartons that indicate a products's peak freshness. Re-seal with cap or wrap tightly. Do not return unused portions to original container. Not recommended 6 Months Not recommended Not recommended 2 Months Not recommended Not recommended Not recommended 2 Months Check date code. Keep all cheese tightly packed in moisture proof wrap Check date code. Most yogurt, creams, and similar products are sold in date-coded cartons that indicate a product's peak freshness. Re-seal or cover tightly. Do not return unused portions to original container. Check date code. Keep covered. Not recommended Not recommended Not recommended Check date code. Store eggs in coldest part of refrigerator and in their original container. Store in covered container Store in covered container English 51 DA68-02981N-00.indb 51 2015. 3. 3. 9:34