Cuisinart DLC-10S DLC-10S Manual - Page 33

APPETIZERS 27 Guacamole Serve with lortilla chips or cnsp vegetables. For a less pungent, taste, use flat-leal parsley instead of cilaniro Blue Cheese and Pecan Spread You can substitute collage cheese for all or parl ol the cream cheese and you can subslituie walnuls for pecans. INGREDIENTS _ INGREDIENTS large garlic clove, peeled 1/4 cup shelled pecans medium jalapeno pepper, halved 6 ounces cream cheese, in I-inch pieces and seeded 2 lablespoons blue cheese 1/2 cjp tightly packed cilanfro leaves 1 medium scallion. while part and 2 inches 1 cup yield of green, cu: in 1-inch pieces 3 ripe medium avocados [1/2 Process nuts with melal blade until they are finely pound each], peeled, halved and pilled chopped, about 10 seconds. Add cream cheese and 3 lablespoons lemon juice blue cheese. Process until well mixed and smooth, Pinch cumin aboul 10 seconds. (If substituting cottage cheese, 1/4 teaspoon sail process it until smooth, aboul 90 seconds.] 1 medium tomato, quartered, seeds removed 1/4 leaspoon chili powder 2-1/4 cups yield Use metal blade lo chop garlic, pepper, cilaniro, and scallion until minced, aboul 15 seconds Scrape down work bowl. Add avocados and all remaining ingredienls except tomato. Process until smooth, about 1 minule, scraping bowl as necessary. Add tomato and pulse about 6 lo 8 times, until it is linely chopped. Adjust sail if necessary.