Cuisinart EM-200 EM-200 Manual - Page 12
Americano, Espresso Macchiato, Espresso Breve - 1 12
UPC - 086279014344
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ounces have been brewed the machine will stop. *This recipe can also be used to make two single espressos. Follow the same instructions for the doppio, but place two demitasse cups under the brew head instead of one. Americano Makes 1 serving (6-8 ounces) 1 measured scoop finely ground espresso or 1 espresso pod 6-7 ounces hot water Press the power button of the Cuisinart® Espresso Maker to turn the machine on. The lights around the power, manual, single and double espresso buttons will illuminate and when they stop blinking, the machine has been warmed and is ready to use. Place the one-cup filter basket in the portafilter holder. Spoon the espresso grounds into the basket. Using the tamping tool, press down the grounds with moderate pressure and clean any excess from the rim. Secure the portafilter holder in place. Place a 6 to 8-ounce glass or mug on the drip tray underneath the steam wand. Turn the steam/hot water dial to the hot water setting. Allow water to flow into the cup/mug until it is about 2⁄3 full and turn dial back to off position. Place the cup/mug with the hot water already in it underneath the brew head and press the button above the single espresso button. Espresso will begin to brew. When 1½ ounces have been brewed the machine will stop. power, manual, single and double espresso buttons will illuminate and when they stop blinking, the machine has been warmed and is ready to use. Place the one-cup filter basket in the portafilter holder. Spoon the espresso grounds into the basket. Using the tamping tool, press down the grounds with moderate pressure and clean any excess from the rim. Secure the portafilter holder in place. Press the steam button and once the light stops blinking, it's ready for use. Pour the milk into the pre-chilled frothing pitcher. Turn the steam/hot water dial to the steam setting. Hold the pitcher in one hand and place it under the steam wand so the bottom of the wand is just below the surface of the milk. Once the milk begins to increase in volume, lift the pitcher higher so the steam wand is immersed farther into the milk. Move the pitcher up and down a couple of times to achieve a nice foam. When the foam has almost reached the top of the pitcher, turn the dial to the off position. Place demitasse cup underneath the brew head and press the button above the single espresso button. Espresso will begin to brew. When 1½ ounces have been brewed the machine will stop. Using a large spoon, place one tablespoon of the frothed milk on top of the espresso. Espresso Breve Makes 1 serving (3½ ounces) Espresso Macchiato Makes 1 serving (1½ ounces) 2 ounces skim milk 1 measured scoop finely ground espresso or 1 espresso pod Pre-chill the frothing pitcher. Press the power button of the Cuisinart® Espresso Maker to turn the machine on. The lights around the ¼ cup half & half 1 measured scoop finely ground espresso or 1 espresso pod Press the power button of the Cuisinart® Espresso Maker to turn the machine on. The lights around the power, manual, single and double espresso buttons will illuminate and when they stop blinking, the machine has been warmed and is ready to use. Place the one-cup filter basket in the 12