Cuisinart SBC-1000 SBC-1000 Manual - Page 31

Recipe Tips - blend and cook soup

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RECIPE TIPS It is easy to prepare your favorite soup and sauce recipes in the Blend and Cook Soupmaker by following these simple tips. For soup/sauce making: r*GSFDJQFDBMMTUPTBVUÊGJSTU TFUUIFVOJUUP.FEJVN Approximately 5 to 10 minutes is a good start to TXFBUPSTBVUÊJOHSFEJFOUT r"EEUIFPJMPSCVUUFSBOEXBJUGPSJUUPIFBUVQPS NFMU BCPVUTFDPOET r"EECBTFJOHSFEJFOUT QSFQQFEBOEDVUJOUP˜JODI QJFDFT UPTBVUÊDPWFSBOETUJSUPGVSUIFSDIPQBOE incorporate ingredients with the oil/butter. r$POUJOVFUPDPPL TUJSSJOHPDDBTJPOBMMZ5IFCMFOEFS jar should always be covered when using the Stir function. r"EEMJRVJEBOEPUIFSTPVQTBVDFJOHSFEJFOUTUIBU need to cook and set unit to High to bring to a boil. We recommend stirring once or twice during this IFBUVQUJNFVTJOHBRVJDLCVSTUPSUXPUPDPNCJOF ingredients. r-JRVJEXJMMDPNFUPBCPJMCFUXFFOBOENJOVUFT  depending on the amount of ingredients in the blender jar. r0ODFMJRVJESFBDIFTBCPJM TXJUDIVOJUUP.FEJVN GPSNJOVUFTGPSBEFRVBUFTJNNFSDPPLJOH time. Extra time can always be added at the end if additional cooking is necessary. Again we recommend an occasional stir during the cooking process. r0ODFUJNFFYQJSFTBOEUIFVOJUTIVUTPGG CMFOEJG BQVSÊFETPVQPSTBVDFJTEFTJSFE4UBSUPOTQFFE 1 and gradually increase to speed 3 if necessary. Blend until smooth. r4PVQDBOCFIFMEBUBOJEFBMTFSWJOHUFNQFSBUVSF CZTXJUDIJOHUPUIF-PXTFUUJOH NJOVUFTBUBUJNF  once cooking is complete. r*GJUJTOPUOFDFTTBSZUPTBVUÊGJSTU UIFOBEEBMM JOHSFEJFOUTUPCMFOEFSKBS MJRVJEGJSTUBOEUIFOTPMJET 4FUVOJUUP)JHIUPCSJOHMJRVJEUPBCPJM"TTPPOBT JUSFBDIFTBCPJM TXJUDIVOJUUP.FEJVNUPTJNNFS soup/sauce until ready to blend or serve. r8IFODPOWFSUJOHSFDJQFT UIFMJRVJEBNPVOUTIPVME be reduced by 1⁄3UP˜ BTMJRVJESFEVDUJPOJT lessened when the blender cover is in place. 5PNBYJNJ[FMJRVJESFEVDUJPOGPSDFSUBJOSFDJQFT  remove the measuring cup during the cooking QSPDFTTCFTVSFUPSFQMBDFDVQXIFOTUJSSJOH r8IFOIFBUJOHJOHSFEJFOUTMJLFNJMLPSDSFBN  it is necessary to stir every few minutes during BOZIFBUJOHPSDPPLJOH5IJTJTUPQSFWFOUBOZ milk proteins from scalding on the bottom. r*UJTWFSZJNQPSUBOUUPCFTVSFHBTLFUJTJOQMBDFBOE blender jar is secured tightly on blender base before QFSGPSNJOHBOZCMFOEJOHPSTPVQNBLJOHUBTLT Blending cold ingredients: rG rinding/Chopping Nuts - 1VU˜DVQTIFMMFE nuts into the blender jar and cover blender. Blend on speed 2 for 20 to 30 seconds until desired grind/ chop is achieved. For best results process small BNPVOUT ˜DVQPSMFTT rBread, Cookie or Cracker Crumbs - Break or DVUCSFBE DPPLJFTPSDSBDLFSTJOUPQJFDFT˜JODIPS MFTTJOTJ[F1VUCSFBE DPPLJFPSDSBDLFSQJFDFTJO blender jar. Blend on Speed 2 for 10 to 20 seconds. 'PSCFTUSFTVMUT QSPDFTTDVQPSMFTTBUBUJNF rC rushing Ice - 1VUVQUPTUBOEBSEJDFDVCFT JOUPUIFCMFOEFSKBS$PWFS1VMTF VTJOHTIPSUCVSTUT  about 4 to 6 times and then blend on Speed 2 until DVCFTBSFUIFDPOTJTUFODZPGTOPX5VSOCMFOEFSPGG Pulse fewer times if coarsely chopped ice is desired. rGrating Fresh Citrus Zest - 'PSCFTUSFTVMUT  blender jar and cutting assembly must be clean BOEESZ3FNPWF[FTUGSPNGSVJUJOTUSJQTVTJOHB WFHFUBCMFQFFMFSVTFBTIBSQLOJGFUPSFNPWFUIF CJUUFSXIJUFQJUIGSPNUIFVOEFSTJEFPGUIF[FTU JG OFDFTTBSZ1SPDFTTOPNPSFUIBOUPTUSJQTBU BUJNF [FTUPGNFEJVNMFNPO $VUTUSJQTJOIBMG 1VUTUSJQTBOEUFBTQPPOTVHBSPSDPBSTFTBMU GSPN recipe) into the blender jar. Cover blender jar. Run on UIF4UJSGVODUJPOGPSUPTFDPOET VOUJM[FTUFE rB aby Food - $PNCJOFDVQWFHFUBCMFT GSVJUPS NFBUXJUI›UP˜DVQXBUFSJOUIFCMFOEFSKBS#SJOH UPBCPJMBOEDPPLPO)JHIVOUJMTPGU0ODFTPGU  blend on speed 2 until completely smooth or desired consistency is reached. Scrape the jar with a spatula JGOFDFTTBSZ4IPVMENPSFMJRVJECFSFRVJSFECMFOE JOCSFBTUNJML GPSNVMBPSBEEJUJPOBMGJMUFSFEXBUFS one tablespoon at a time. Always consult with your pediatrician/family physician concerning the best foods for your baby and when to introduce new foods to his/her diet. 2

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2
RECIPE TIPS
It is easy to prepare your favorite soup and sauce
recipes in the Blend and Cook Soupmaker by following
these simple tips.
For soup/sauce making:
Approximately 5 to 10 minutes is a good start to
incorporate ingredients with the oil/butter.
jar should always be covered when using the Stir
function.
need to cook and set unit to High to bring to a boil.
We recommend stirring once or twice during this
ingredients.
depending on the amount of ingredients in the
blender jar.
time. Extra time can always be added at the
end if additional cooking is necessary. Again
we recommend an occasional stir during the
cooking process.
1 and gradually increase to speed 3 if necessary.
Blend until smooth.
once cooking is complete.
soup/sauce until ready to blend or serve.
be reduced by
1
⁄
3
lessened when the blender cover is in place.
remove the measuring cup during the cooking
it is necessary to stir every few minutes during
milk proteins from scalding on the bottom.
blender jar is secured tightly on blender base before
Blending cold ingredients:
Grinding/Chopping Nuts -
nuts into the blender jar and cover blender. Blend
on speed 2 for 20 to 30 seconds until desired grind/
chop is achieved. For best results process small
Bread, Cookie or Cracker Crumbs -
Break or
blender jar. Blend on Speed 2 for 10 to 20 seconds.
Crushing Ice -
about 4 to 6 times and then blend on Speed 2 until
Pulse fewer times if coarsely chopped ice is desired.
Grating Fresh Citrus Zest -
blender jar and cutting assembly must be clean
recipe) into the blender jar. Cover blender jar. Run on
Baby Food -
blend on speed 2 until completely smooth or desired
consistency is reached. Scrape the jar with a spatula
one tablespoon at a time. Always consult with your
pediatrician/family physician concerning the best
foods for your baby and when to introduce new
foods to his/her diet.