Frigidaire GCRG3038AD Complete Owners Guide - Page 24

Setting Bake

Page 24 highlights

24 Setting Oven Controls Setting Bake Bake cooks with heat that rises from the oven bottom. The heat and air circulate naturally in the oven. The oven indicator light above the BAKE key will remain on until oven is preheated. During baking the oven indicator light will turn on and off as the oven cycles to maintain set temperature. Follow baking recommendations for best results. The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 288°C). The factory preset automatic bake temperature is 350°F (177°C). Baking Tips For best bake results: • Fully preheat the oven before baking. • When baking items like cookies, cakes, biscuits, and breads using a single rack place rack in position 4. • When using any single rack for items like frozen pies, angel food cake, breads, and casseroles, use rack position 3. • For best results when baking cakes using two oven racks, place racks in positions 3 and 5 (Figure 11). • When baking using two oven racks, position cookware as shown in Figure 1. • Allow at least 2 inches (5 cm) of space between cookware for proper air circulation. • Do not open the oven door often. Doing so will extend baking time. • Leave oven light off while baking. To set Bake: 1. Press Bake. - - - appears in the display. 2. Within 5 seconds, press or . The dis- play will show 350°F (177°C). The temperature can then be adjusted in 5°F (1°C) increments. 3. When a key is released, the oven will begin heating to the selected temperature. When the oven reaches the set temperature, the preheat indicator light will turn off and the control will beep three times. To cancel the baking function, press OFF. To change oven temperature after Bake has started: 1. Press Bake. 2. Press or to increase or decrease to a new temperature. The oven indicator light on the electronic display will turn on and off when using the bake feature and during preheat. This is normal and indicates that the oven is cycling to maintain the selected baking temperature. To cancel baking press OFF. 6 5 4 3 2 1 Figure 11: Rack positions; pan positions for two rack baking.

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24
SETTING OVEN CONTROLS
Setting Bake
Bake cooks with heat that rises from the oven
bottom° The heat and air circulate naturally in the
oven° The oven indicator light above the BAKE
key will remain on until oven is preheated° During
baking the oven indicator light will turn on and off
as the oven cycles to maintain set temperature°
Follow baking recommendations for best results°
The oven can be programmed to bake at any
temperature from 170±F to 550±F (77±C to 288±C)°
The factory preset automatic bake temperature is
350±F (177±C)°
Baking Tips
For best bake results:
Fully preheat the oven before baking°
When baking items like cookies, cakes, biscuits,
and breads using a single rack place rack in
position 4°
When using any single rack for items like frozen
pies, angel food cake, breads, and casseroles,
use rack position 3°
For best results when baking cakes using two
oven racks, place racks in positions 3 and 5
(Figure 11)°
When baking using two oven racks, position
cookware as shown in Figure 1°
Allow at least 2 inches (5 cm) of space between
cookware for proper air circulation°
Do not open the oven door often° Doing so will
extend baking time°
Leave oven light off while baking°
To set Bake:
Press
Bake
° — — — appears in the display°
Within 5 seconds, press
or
° The dis-
play will show 350±F (177±C)° The temperature
can then be adjusted in 5±F (1±C) increments°
When a key is released, the oven will begin
heating to the selected temperature° When the
oven reaches the set temperature, the preheat
indicator light will turn off and the control will
beep three times°
To cancel the baking function, press
OFF
°
To change oven temperature after Bake has start-
ed:
Press
Bake
°
2° Press
or
to increase or decrease to
a new temperature° The oven indicator light on
the electronic display will turn on and off when
using the bake feature and during preheat° This
is normal and indicates that the oven is cycling
to maintain the selected baking temperature°
To cancel baking press
OFF
°
3
2
1
6
5
4
Figure 11: Rack positions; pan positions for two
rack baking.