Frigidaire PCFD3670AF Complete Owners Guide - Page 18

Caution, Using The Oven

Page 18 highlights

18 USING THE OVEN To operate the cooktop burners 1. Place your cookware on the burner. 2. Push in the cooktop knob to engage the electronic spark device. 3. Keep pushing the knob and turn it left to the first "MAX" position until the burner is lit. 4. Once the burner is lit, keep the knob pressed in for a few seconds. If the burner goes out, wait a few moments and try again. 5. Check the burner to make sure it has a steady flame. 6. Turn the burner knob to adjust the flame size. Note: A clicking sound will occur on all the burners when a control knob is pushed in. Setting the flame size All cooktop burners are of the Dual-flame type and can be adjusted to the HIGH or LOW flame setting for both the outer and inner rings. Refer to the following diagrams (examples shown are for the rear left burner). Note: the inner ring will be lit when you light the outer ring on either high or low flame settings. It is not possible to light the outer ring without lighting the inner one. Outer ring Inner ring Oven preparation CAUTION Remove all accessories, materials and literature from the inside of the oven before performing this operation. Prepare your range for first time use by setting Bake function at 350°F (175°C) for about 30 minutes. (see "Timed cooking"). This allows the inside of the oven to remove eventual manufacturing residues. Some smoke and noises during this time is normal. Using the accessories CAUTION • Always use potholders or oven mitts when removing food or adjusting the oven racks and guides. Wait until the oven has cooled down completely, if possible. Oven accessories may be HOT and may cause burns. • If the rack has to be moved while the oven is still hot, do not let oven mitts come into contact with heating elements. • Be careful when removing oven racks from the lowest rack position to avoid contact with the hot oven door. • To avoid possible injury or damage to the appliance, ensure that racks are installed correctly and not backwards or upside down. • To avoid damage to the enameled and chromed surfaces, be very careful when inserting and removing the telescopic guides.

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18
To operate the cooktop burners
1.
Place your cookware on the burner.
2.
Push in the cooktop knob to engage the
electronic spark device.
3.
Keep pushing the knob and turn it left to the
first “
MAX
” position until the burner is lit.
4.
Once the burner is lit, keep the knob pressed
in for a few seconds. If the burner goes out,
wait a few moments and try again.
5.
Check the burner to make sure it has a
steady flame.
6.
Turn the burner knob to adjust the flame size.
Note:
A clicking sound will occur on all the burners
when a control knob is pushed in.
Setting the flame size
All cooktop burners are of the Dual-flame type and
can be adjusted to the HIGH or LOW flame setting
for both the outer and inner rings. Refer to the fol-
lowing diagrams (examples shown are for the rear
left burner).
Note:
the inner ring will be lit when you
light the outer ring on either high or low flame set-
tings. It is not possible to light the outer ring with-
out lighting the inner one.
Outer ring
Inner ring
Oven preparation
Prepare your range for first time use by setting
Bake function at 350°F (175°C) for about 30 min-
utes. (see “Timed cooking”). This allows the inside
of the oven to remove eventual manufacturing resi-
dues. Some smoke and noises during this time is
normal.
Using the accessories
CAUTION
Remove all accessories, materials and literature
from the inside of the oven before performing this
operation.
CAUTION
Always use potholders or oven mitts when
removing food or adjusting the oven racks
and guides. Wait until the oven has cooled
down completely, if possible. Oven accesso-
ries may be HOT and may cause burns.
If the rack has to be moved while the oven is
still hot, do not let oven mitts come into con-
tact with heating elements.
Be careful when removing oven racks from
the lowest rack position to avoid contact
with the hot oven door.
To avoid possible injury or damage to the
appliance, ensure that racks are installed
correctly and not backwards or upside
down.
To avoid damage to the enameled and
chromed surfaces, be very careful when
inserting and removing the telescopic
guides.
USING THE OVEN