Kenmore 7800 Use and Care Guide - Page 11
Stoneware/Baking, stone
UPC - 883049211312
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To Remove RollerGlide TM Rack: 1. Slide the rack in completely so that it is closed and engaged with the sliding shelf,. 2,, Using 2 hands, lift up on the front edge of the rack and the sliding shelf together.. Slowly push both to the back wall of the oven so the front edge of the sliding shelf sits on the rack guide located on the sides of the oven, The front edge of the rack and the sliding shelf should be higher than the back edge. The bakeware manufacturer's recommended material affects cooking results,, Follow recommendations and use the bakeware size in the recipe.. Use the following chart as a guide., BAKEWARE/ RESULTS RECOMMENDATIONS Light colored aluminum m Ught golden crusts ,_ Even browning a Use temperature and time recommended in recipe,, C A Sfiding shelf B. Rack guide C, RollerGtide TM rack 3. Using 2 hands, lift up the back of the rack and the sliding shelf so that the back and front are level on the rack guide. Dark aluminum and other bakeware with dark, dull and/or nonstick finish m Brown, crisp crusts Insulated cookie sheets or baking pans = Uttfe or no bottom browning [] May need to reduce baking temperatures slightly, Use suggested baking time,, m For pies, breads and casseroles, use temperature recommended in recipe,, m Place rack in center of oven, [] Place in the bottom third of oven. B May need to increase baking time.. Stainless steel m Light, golden crusts m May need to increase baking time. =1 Uneven browning Stoneware/Baking = Follow manufacturer's instructions "i:::- stone = Crisp crusts 4. Pull the rack and the sliding shelf out,. Ovenproof glassware, ceramic glass or ceramic a Brown, crisp crusts m May need to reduce baking temperatures slightly,, To Replace RollerGlide TM Rack 1. Using 2 hands, grasp the front of the closed rack and the sliding shelf, Place the closed rack and the sliding shelf on the rack guide 2. Slowly push the rack and the sliding shelf to the back of the oven until the back edge of the sliding shelf drops. 3. Pull the rack and the sliding shelf slightly forward until the front edge drops and the sliding shelf is on the rack guide, To avoid damage to the sliding shelves, do not place more than 25 Ibs (I1,4 kg) on the rack,, Do not clean the RollerGlide TM rack in a dishwasher, tt may remove the rack's lubricant and affect its ability to slide., See the "General Cleaning" section for more information. On models without a temperature probe, use a meat thermometer to determine whether meat, poultry and fish, are cooked to the desired degree of donenes&. The internal temperature, not appearance, should be used to determine doneness. A meat thermometer is not supplied with this appliance. Follow manufacturer's directions for using a meat thermometer, 11