Maytag MFI2266AEW Use and Care Guide - Page 18
FreshFoodFeotures
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FreshFoodFeotures Crisper Top The crisper top serves as the lower fresh food shelf. To Remove the Crisper Top: • Remove crisper drawers. • Place hand under the frame to push up the glass. Lift glass out. • Lift frame from fresh food liner rails. To Install: • Replace frame in fresh food liner rails. • Carefully replace glass into frame. Door Storage Dairy Center The dairy center provides convenient door storage for spreadable items such as butter and margarine. This compartment can be moved to different locations to accommodate storage needs. To use the dairy center, raise the cover. To Remove: • Raise the cover, push upward and pull out. To Install: • Slide the dairy center in and push down until firmly seated in the door liner. Door Buckets Door buckets can be moved to meet storage needs. To Remove: • Slide bucket up and pull straight out. To Install: • Slide bucket in and push down until firmly seated in the door liner. Crisper Drawers The crisper drawers provide a higher humidity environment for fresh fruit and vegetable storage. Controls The crisper controls regulate the amount of humidity in the crisper drawer. Slide the control toward the FRUIT setting for produce with outer skins. Slide the control 17 toward the VEGETABLES setting for leafy produce. VEGETABLES FRUIT HUMIDITY CONTROLLED To Remove: • Pull drawer out to full extension. Tilt up front of drawer and pull straight out. To Install: • Insert drawer into frame rails and push back into place. Note: For best results, keep the crisper drawers tightly closed. Wide-N-FresW M Drawer The Wide-N-Fresh TM drawer is a full-width drawer with adjustable temperature control. This drawer can be used for large party trays, deli items, beverages or miscellaneous items and features a divider to organize the drawer into sections if desired. There is a temperature control which adjusts the amount of cold air allowed into the drawer. The control is located on the right side of the drawer, under the lid. Set the control to the higher setting _ to provide a normal fresh food temperature. Set the drawer on the lower setting g when a temperature colder than the main fresh food compartment is desired. Use the coldest setting when storing meats. Notes: • Cold air directed to the drawer can decrease fresh food temperature. Fresh food control may need to be adjusted. • Do not place leafy vegetables in the drawer. Colder temperatures could damage leafy produce.