Miele KF 1911 Vi Operating and Installation manual - Page 20

Defrosting 20, Cooling drinks quickly 20, Poultry, Fruit, Most vegetables

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Using the freezer efficiently Defrosting Cooling drinks quickly Frozen food can be defrosted in different ways: - in a microwave oven, - at room temperature, - in the refrigerator (the cold given off by the frozen food helps to keep the other food cold), To cool drinks quickly, switch on the SuperCool function. See "SuperCool" for more information. Do not leave bottles in the freezer for more than 1 hour, closed containers could burst. - in a steam oven. Poultry It is especially important to observe proper hygiene when defrosting poultry. Never save the liquid from defrosted poultry. Drain it away and promptly wash the container, the sink and your hands. Danger of salmonella poisoning. Fruit should be defrosted at room temperature in its packaging, or in a covered bowl. Most vegetables can be cooked while still frozen. Simply place directly into boiling water or hot oil. 20

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Defrosting
Frozen food can be defrosted in
different ways:
– in a microwave oven,
– at room temperature,
– in the refrigerator (the cold given off
by the frozen food helps to keep the
other food cold),
– in a steam oven.
Poultry
It is especially important to
observe proper hygiene when
defrosting poultry. Never save the liquid
from defrosted poultry. Drain it away
and promptly wash the container, the
sink and your hands. Danger of
salmonella poisoning.
Fruit
should be defrosted at room
temperature in its packaging, or in a
covered bowl.
Most vegetables
can be cooked while
still frozen. Simply place directly into
boiling water or hot oil.
Cooling drinks quickly
To cool drinks quickly, switch on the
SuperCool function. See "SuperCool" for
more information.
Do not leave bottles in the freezer for
more than
1 hour
, closed containers
could burst.
Using the freezer efficiently
20