Oster Convection Oven Instruction Manual - Page 11
Leaning, Onvection, Rawer, Toring
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• Positioning of the oven pan will depend on the desired cooking method. For baking, place the pan on top of the rack. For grilling or broiling, insert the pan into the guide rails below the rack and place the food on top of the rack. Cleaning Your Convection Oven with Pizza Drawer CAUTION: to protect against electrical shock, do not immerse the appliance in water or any other liquids. Step 1. T urn all knobs to "OFF" position and remove plug from electrical outlet. Allow to cool. Step 2. W ipe unit down with damp cloth. Make sure to only use mild, soapy water. Abrasive cleaners, scrubbing brushes and chemical cleaners will damage the coating on this unit. CAUTION: Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts involving a risk of electrical shock. Step 3. Remove upper crumb tray by pulling out of Convection Oven or lower crumb tray of Pizza Drawer. Step 4. S hake off crumbs from crumb tray. Cleaning the crumb tray often will avoid any accumulations. Step 5. Remove wire rack and clean with damp cloth or place in top rack of dishwasher. Storing Your Convection Oven with Pizza Drawer Allow the appliance to cool completely before storing. If storing the Convection Oven with Pizza Drawer for long periods of time make certain that the Convection Oven with Pizza Drawer is clean and free of food particles. Store the Convection Oven with Pizza Drawer in a dry location such as on a table or countertop or cupboard shelf. Other than the recommended cleaning, no further user maintenance should be necessary. Helpful Tips / Troubleshooting PROBLEM POTENTIAL CAUSE SOLUTION Overcooked / Undercooked Foods. • Incorrect temperature or time setting. • Rack placement. • You may have to adjust the time and temperature to desired taste. • Because your Convection Oven with Pizza Drawer is smaller than your regular oven, it will heat up faster and generally cook in shorter periods of time. • Refer to "Positioning Rack" Section, Page English-9. Rack may need to be adjusted to accommodate food. Burnt Smell. • Food build-up inside oven, • Refer to "Cleaning Your Convection on heating elements or in Oven with Pizza Drawer" Section, crumb tray. Page English-10. Only one heating element is heating up. • Function setting selection • C heck to see if the Broil or Warm determines which heating setting is selected. element will operate. Heating elements do not stay ON. • H eating elements will cycle ON and OFF to maintain proper heat. • C onfirm function setting is the correct one of choice. English-10