Oster Convection Oven Instruction Manual - Page 8

FAQs About Turbo Convection Heat What is Turbo Convection Heat? Answer: In your Convection Oven with Pizza Drawer there is a built in fan that circulates the hot air in the oven chamber cooking your food faster and more evenly. How do I adjust the time for Turbo Convection? Answer: On average, the Turbo function will shorten the cooking time, but it varies by food. It is suggested to go with a shorter cooking time to start with and then add time if it is needed. What are the best foods to use with Turbo? Answer: While a shorter cook time is often desirable, baked goods in particular benefit from Turbo cooking as the circulating air keeps oven temperature consistent throughout. To Use the Turbo Convection Heat Function (See Fig. 8) The Turbo Convection Heat Function turns on a built in fan that circulates hot air in the oven chamber cooking your food faster and more evenly. Preheat oven 5-7 minutes at desired temperature with oven rack in place. Step 1. Place baking pan with food inside on wire rack. Step 2. Close glass door completely. Step 3. Turn the Function dial to Turbo. Step 4. Turn the Temperature dial to desired setting. Step 5. Turn the Timer to desired cook time. NOTE: If cook time is less than 20 minutes, you must turn Timer past the 20 minute mark to engage the timer then back to desired time. Step 6. When baking is complete, open door completely and remove food. CAUTION: Cooked food and metal rack can be very hot, handle with care. Do not leave unit unattended. English-7 Figure 8