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Sony PDW700 User Manual (PDW-700 / PDW-F800 Operation Manual for Firmware Vers - Page 227

Setting the color temperature manually, Specifying an offset for the auto white balance setting

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5 Select the desired connection destination from the detected access points, and then press the MENU knob. Setting the color temperature manually You can manually adjust the value of the white balance by setting the color temperature. (How to select an item in the menu screen: Turn the MENU knob to move b to the desired item.) 1 Display the WHITE page of the PAINT menu, and press the MENU knob. For details on menu operations, see "Basic menu operations" on page 205. 2 Select the desired item, and press the MENU knob. You can set the following items on the WHITE page. Item Description COLOR Sets the color temperature for TEMP the desired value. Adjust the value while looking at the real image because error tends to be bigger for adjustment of high color temperature. C TEMP Adjusts the value more BAL precisely when the color temperature adjustment through COLOR TEMP is not satisfactory. R GAIN Changes only the value of R GAIN. B GAIN Changes only the value of B GAIN. The above table shows the adjustment of the white balance of channel A. Items followed by are used to adjust the white balance of channel B. 3 Turn the MENU knob to change the setting, and press the MENU knob. 4 Repeat steps 2 and 3 until you have set all of the desired items. Specifying an offset for the auto white balance setting By setting an offset for the value of auto white balance, you can make the picture warmer or colder. (How to select an item in the menu screen: Turn the MENU knob to move b to the desired item.) 1 Display the OFFSET WHT page of the OPERATION menu, and press the MENU knob. For details on menu operations, see "Basic menu operations" on page 205. 2 Select the desired item, and press the MENU knob. You can set the following items in the OFFSET WHT page. Item Description OFFSET When this item is set to ON, WHITE the offset adjusted on this page is added to the white balance for channel A. WARM- When OFFSET WHITE COOL is "ON", sets the offset for the white balance of channel A, using the color temperature. Adjust the value while looking at the real image because error tends to be bigger for adjustment of high color temperature. WARM- Adjusts the value more COOL BAL precisely if the adjustment by WARM-COOL is not satisfactory. OFFSET When this item is set to ON, WHITE the offset adjusted on this page is added to the white balance for channel B. WARM- When OFFSET WHITE COOL is "ON", sets the offset for the white balance of channel B, using the color temperature. Adjust the value while looking at the real image because error tends to be bigger for adjustment of high color temperature. Chapter 6 Menu Displays and Detailed Settings Adjustments and Settings from Menus 227

Section	Page
Table of Contents	5
Foreword	11
Before use	11
Marks for model-specific functions	11
Chapter 1 Overview	12
Features	12
Locations and Functions of Parts and Controls	15
Power supply	15
Accessory attachments	16
Operating and connectors section	17
HDVF-20A viewfinder (optional)	31
Status display on the viewfinder screen	32
Chapter 2 Preparations	38
Preparing a Power Supply	38
Using a battery pack	38
Using AC power	39
Attaching the Viewfinder	39
Attaching the HDVF-20A/C35W	39
Adjusting the viewfinder position	40
Moving the viewfinder shoe up	40
Using the BKW-401 Viewfinder Rotation Bracket	41
Detaching the eyepiece	42
Adjusting the viewfinder focus and screen	42
Setting the Area of Use	43
Setting the Date/Time of the Internal Clock	44
Mounting the Lens	45
Adjusting the Flange Focal Length	46
Preparing the Audio Input System	47
Connecting a microphone to the MIC IN connector	47
Connecting microphones to the AUDIO IN connectors	48
Attaching a UHF portable tuner (for a UHF wireless microphone system)	49
Connecting line input audio equipment	51
Tripod Mounting	52
Connecting a Video Light	53
Using the Shoulder Strap	53
Adjusting the Shoulder Pad Position	54
Connecting the Remote Control Unit	55
Chapter 3 Adjustments and Settings for Shooting	58
Setting the Recording Format	58
Setting the system frequency	58
Setting the video recording format	59
Mixed recording of clips in different formats on the same disc	59
Adjusting the Black Balance and the White Balance	60
Adjusting the black balance	60
Adjusting the white balance	61
Setting the Electronic Shutter	66
Shutter modes	66
Selecting the shutter mode and shutter speed	67
Changing the Reference Value for Automatic Iris Adjustment	70
Adjusting the Audio Level	72
Manually adjusting the audio levels of the audio inputs from the AUDIO IN CH1/CH2 connectors	72
Manually adjusting the audio level of the MIC IN connector	73
Recording audio on channels 3 and 4	73
Setting the Time Data	75
Setting the timecode	75
Setting the user bits	75
Synchronizing the timecode	76
Chapter 4 Shooting	79
Handling Discs	79
Discs used for recording and playback	79
Notes on handling	79
Write-protecting discs	79
Loading and unloading a disc	80
Formatting a disc	81
Handling of discs when recording does not end normally (salvage function)	81
Basic Procedure for Shooting	83
Playing back the recorded clip	85
Deleting the recorded clip	86
Using the Freeze Mix function	87
Using the Focus Assist function	87
Advanced Operations for Shooting	88
Recording essence marks	88
Setting clip flags with switches	89
Setting the thumbnail image at recording time	89
Starting a shoot with a few seconds of pre-stored picture data (Picture Cache function)	89
Time-lapse video (Interval Rec function)	91
Shooting with Slow & Quick Motion	95
Exchanging discs while recording (Disc Exchange Cache function)	96
Recording with the Clip Continuous Rec function	97
Retaking the most recent clip	97
Assigning user-defined clip titles automatically	98
Assigning user-defined names to clips and clip lists	101
Using planning metadata	102
Recording video from external devices	105
Using the Live Logging function	106
Recording proxy data	107
Chapter 5 Operations in GUI Screens	111
Overview	111
Switching between GUI screens	111
Information and controls in thumbnail screens	113
Displaying menus	116
GUI screen operations	120
Thumbnail Operations	121
Selecting thumbnails	121
Searching with thumbnails	121
Playing the scene you have found	124
Selecting clips by type (Filter Clips function)	124
Selecting the information displayed on thumbnails	126
Changing clip index pictures	126
Checking clip properties	127
Setting clip flags	130
Locking (write-protecting) clips	130
Deleting clips	131
Scene Selection (Clip List Editing)	132
What is scene selection?	132
Creating and editing clip lists	133
Managing clip lists	138
Disc Operations	139
Checking disc properties	139
Using planning metadata	140
Checking user-defined essence marks	141
Formatting discs	142
Displaying disc and clip properties in a web browser	142
Transferring clips (Direct FTP function)	146
Preparations for clip transfers	147
Uploading clips	147
Downloading clips	151
Copying clips directly between XDCAM devices	151
Shortcut List	153
Chapter 6 Menu Displays and Detailed Settings	154
Menu Organization	154
TOP menu and top-level menus	155
Menu List	157
OPERATION menu	157
PAINT menu	171
MAINTENANCE menu	180
FILE menu	199
DIAGNOSIS menu	203
Menu Operations	205
Displaying menus	205
Basic menu operations	205
Using the USER menu (example menu operation)	208
Editing the USER menu	209
Resetting USER menu settings to the standard settings	213
Setting the Status Display on the Viewfinder Screen and the LCD Monitor	213
Selecting the display items	213
Change confirmation/adjustment progress messages	214
Setting the marker display	215
Setting the viewfinder	216
Recording shot data superimposed on the color bars	217
Setting the shot ID	217
Displaying the status confirmation screens	218
Adjustments and Settings from Menus	220
Setting gain values for the GAIN selector positions	220
Selecting the output signals	220
Assigning functions to ASSIGN switches	221
Setting power saving functions	224
Setting up a wireless LAN	224
Setting the color temperature manually	227
Specifying an offset for the auto white balance setting	227
Selecting the lens file	228
Setting the UMID data	228
Chapter 7 Saving and Loading User Setting Data	230
Handling the “Memory Stick”	230
Saving and Recalling User Files	231
Saving user menu data to the “Memory Stick”	231
Loading saved data from a “Memory Stick”	233
Returning the user file settings to the standard settings	234
Saving and Loading Scene Files	234
Saving a scene file	234
Loading scene files	236
Returning the scene file settings to the standard settings	237
Jumping to a File-Related Menu Page When Inserting a “Memory Stick”	237
Chapter 8 File Operations	239
Overview	239
Directory structure	239
File operation restrictions	240
File Operations in File Access Mode (for Windows)	245
Making FAM connections	245
Operating on files	246
Exiting file operations	246
File Operations in File Access Mode (for Macintosh)	247
Making FAM connections	247
Operating on files	248
Exiting file operations	248
FTP File Operations	249
Making FTP connections	249
Command list	250
Recording Continuous Timecode with FAM and FTP Connections	255
Chapter 9 Maintenance	256
Testing the Camcorder before Shooting	256
Preparations for testing	256
Testing the camera	256
Testing the VDR	258
Maintenance	260
Cleaning the viewfinder	260
Note about the battery terminal	261
Operation Warnings	262
Appendix	270
Important Notes on Operation	270
Specifications	272
General	272
Video camera section	272
Optical disc drive section	273
Supplied accessories	274
Recommended additional equipment	274
Chart of Optional Components and Accessories	276
Using PDZ-1 Proxy Browsing Software	277
List of Supported USB Keyboards	278
Recommended USB Flash Drives (As of June 2009)	281
Trademarks and Licenses	281
MPEG-4 Visual Patent Portfolio License	281
MPEG-2 Video Patent Portfolio License	281
About IJG (Independent JPEG Group)	282
Character display software “iType”	282
About libupnp	282
About OpenSSL	282
About a “Memory Stick”	286

Match case Limit results 1 per page

Adjustments and Settings from Menus

227

Chapter 6

Menu Displays and Detailed Settings

Select the desired connection

destination from the detected access

points, and then press the MENU knob.

You can manually adjust the value of the white

balance by setting the color temperature.

(How to select an item in the menu screen: Turn

the MENU knob to move

to the desired item.)

Display the WHITE page of the PAINT

menu, and press the MENU knob.

For details on menu operations, see “Basic

menu operations” on page 205.

Select the desired item, and press the

MENU knob.

You can set the following items on the

WHITE page.

The above table shows the adjustment of the

white balance of channel A. Items followed

by <B> are used to adjust the white balance

of channel B.

Turn the MENU knob to change the

setting, and press the MENU knob.

Repeat steps 2 and 3 until you have set

all of the desired items.

By setting an offset for the value of auto white

balance, you can make the picture warmer or

colder.

(How to select an item in the menu screen: Turn

the MENU knob to move

to the desired item.)

Display the OFFSET WHT page of the

OPERATION menu, and press the

MENU knob.

For details on menu operations, see “Basic

menu operations” on page 205.

Select the desired item, and press the

MENU knob.

You can set the following items in the

OFFSET WHT page.

Setting the color temperature

manually

Item

Description

COLOR

TEMP <A>

Sets the color temperature for

the desired value. Adjust the

value while looking at the real

image because error tends to be

bigger for adjustment of high

color temperature.

C TEMP

BAL <A>

Adjusts the value more

precisely when the color

temperature adjustment

through COLOR TEMP is not

satisfactory.

R GAIN <A>

Changes only the value of R

GAIN.

B GAIN <A>

Changes only the value of B

GAIN.

Specifying an offset for the auto

white balance setting

Item

Description

OFFSET

WHITE <A>

When this item is set to ON,

the offset adjusted on this page

is added to the white balance

for channel A.

WARM-

COOL <A>

When OFFSET WHITE <A>

is “ON”, sets the offset for the

white balance of channel A,

using the color temperature.

Adjust the value while looking

at the real image because error

tends to be bigger for

adjustment of high color

temperature.

WARM-

COOL BAL

<A>

Adjusts the value more

precisely if the adjustment by

WARM-COOL <A> is not

satisfactory.

OFFSET

WHITE <B>

When this item is set to ON,

the offset adjusted on this page

is added to the white balance

for channel B.

WARM-

COOL <B>

When OFFSET WHITE <B>

is “ON”, sets the offset for the

white balance of channel B,

using the color temperature.

Adjust the value while looking

at the real image because error

tends to be bigger for

adjustment of high color

temperature.