WestBend 41067 Instruction Manual - Page 17

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NOINIARIOJNI wNowainN NUTRITIONAL INFORMATION Nutritional information was calculated using butter and whole milk when called for in the recipes and is based on a 1/2 -inch thick slice of bread from a 2 pound loaf. Slices of bread from a 11/2 pound loaf will be smaller. For less calories and total fat, you may substitute margarine for butter and lowfat milk for whole milk. 100% Whole Wheat Bread Total Calories: 127.5 Total Fat(g): 2.0 Total Carb(g): 23.5 Total Protein(g): 4.6 Fiber(g): 3.4 Chol(mg): 3.8 Sodium(mg): 202.4 Garlic Bread Total Calories: 133.1 Total Fat(g): 2.2 Total Carb(g): 24.3 Total Protein(g): 4.6 Fiber(g): 0.9 Chol(mg): 3.8 Sodium(mg): 200.2 50% Whole Wheat Bread Total Calories: 126.5 Total Fat(g): 1.9 Total Carb(g): 23.3 Total Protein(g): 4.3 Fiber(g): 2.0 Chol(mg): 3.8 Sodium(mg): 200.9 Honey Oatmeal Bread Total Calories: 134.1 Total Fat(g): 2.0 Total Carb(g): 24.7 Total Protein(g): 4.5 Fiber(g): 1.0 Chol(mg): 3.8 Sodium(mg): 199.7 Basic Dinner Rolls/Bread Sticks Total Calories: 115.5 Total Fat(g): 2.5 Total Carb(g): 19.8 Total Protein(g): 3.7 Fiber(g): 0.7 Chol(mg): 5.7 Sodium(mg): 146.8 Italian Herb Bread Total Calories: 1373 Total Fat(g): 2.3 Total Carb(g): 24.3 Total Protein(g): 4.9 Fiber(g): 1.1 Chol(mg): 4.4 Sodium(mg): 213.7 Basic White Bread Total Calories: 133.5 Total Fat(g): 1.9 Total Carb(g): 24.5 Total Protein(g): 4.5 Fiber(g): 0.9 Chol(mg): 3.8 Sodium(mg): 199.9 Cinnamon Oatmeal Raisin Bread Total Calories: 145.0 Total Fat(g): 2.8 Total Carb(g): 26.0 Total Protein(g): 4.7 Fiber(g): 1.2 Chol(mg): 6.9 Sodium(mg): 207.3 Cinnamon Rolls Total Calories: 177.3 Total Fat(g): 7.9 Total Carb(g): 22.8 Total Protein(g): 5.5 Fiber(g): 0.9 Chol(mg): 28.6 Sodium(mg): 126.2 Classic Rye Bread Total Calories: 124.3 Total Fat(g): 1.3 Total Carb(g): 24.1 Total Protein(g): 4.1 Fiber(g): 1.8 Chol(mg): 2.0 Sodium(mg): 193.0 Cracked Wheat Bread Total Calories: 133.0 Total Fat(g): 1.7 Total Carb(g): 25.3 Total Protein(g): 4.4 Fiber(g): 1.9 Chol(mg): 2.8 Sodium(mg): 297.8 Dill Bread Total Calories: 134.1 Total Fat(g): 2.0 Total Carb(g): 24.7 Total Protein(g): 4.5 Fiber(g): 1.0 Chol(mg): 3.8 Sodium(mg): 199.7 Nut Bread Total Calories: 161.4 Total Fat(g): 6.2 Total Carb(g): 24.1 Total Protein(g): 3.4 Fiber(g): 0.6 Chol(mg): 25.3 Sodium(mg): 221.0 Old Fashioned White Bread Total Calories: 143.9 Total Fat(g): 2.7 Total Carb(g): 25.0 Total Protein(g): 5.0 Fiber(g): 0.9 Chol(mg): 6.7 Sodium(mg): 205.6 Potato Bread Total Calories: 132.6 Total Fat(g): 1.9 Total Carb(g): 24.4 Total Protein(g): 4.4 Fiber(g): 1.0 Chol(mg): 3.8 Sodium(mg): 201.7 Raisin Bread Total Calories: 177.4 Total Fat(g): 3.4 Total Carb(g): 32.7 Total Protein(g): 5.1 Fiber(g): 1.4 Chol(mg): 3.8 Sodium(mg): 231.3 Traditional French Bread Total Calories: 107.3 Total Fat(g): 1.2 Total Carb(g): 20.2 Total Protein(g): 3.6 Fiber(g): 0.8 Chol(mg): 1.8 Sodium(mg): 158.1 Traditional Pizza Dough Total Calories: 65.7 Total Fat(g): 1.9 Total Carb(g): 10.7 Total Protein(g): 1.5 Fiber(g): 0.5 Chol(mg): 0.1 Sodium(mg): 108.8 Egg Bread Total Calories: 148.3 Total Fat(g): Wheat Dinner Rolls Total Calories: 105.3 3.0 Total Carb(g): 24.8 Total Protein(g): 5.4 Total Fat(g): 2.5 Total Carb(g): 18.1 Total Fiber(g): 0.9 Chol(mg): 29.7 Sodium(mg): 209.4 Protein(g): 3.7 Fiber(g): 1.6 Chol(mg): 5.7 French Bread Total Calories: 131.0 Total Sodium(mg): 147.3 Fat(g): 1.6 Total Carb(g): 24.5 Total Protein(g): Whole Wheat Pizza Dough Total Calories: 4.3 Fiber(g): 0.9 Chol(mg): 2.8 Sodium(mg): 64.6 Total Fat(g): 1.1 Total Carb(g): 11.5 Total 191.7 Protein(g): 2.3 Fiber(g): 1.9 Chol(mg): 0 Sodium(mg): 61.9 16

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NUTRITIONAL
INFORMATION
Nutritional
information
was
calculated
using
butter
and
whole
milk
when
called
for
in
the
recipes
and
is
based
on
a
1
/
2
-inch
thick
slice
of
bread
from
a
2
pound
loaf.
Slices
of
bread
from
a
1
1
/
2
pound
loaf
will
be
smaller.
For
less
calories
and
total
fat,
you
may
substitute
margarine
for
butter
and
low
-
fat
milk
for
whole
milk.
100%
Whole
Wheat
Bread
Total
Calories:
127.5
Total
Fat(g):
2.0
Total
Carb(g):
23.5
Total
Protein(g):
4.6
Fiber(g):
3.4
Chol(mg):
3.8
Sodium(mg):
202.4
50%
Whole
Wheat
Bread
Total
Calories:
126.5
Total
Fat(g):
1.9
Total
Carb(g):
23.3
Total
Protein(g):
4.3
Fiber(g):
2.0
Chol(mg):
3.8
Sodium(mg):
200.9
Basic
Dinner Rolls/Bread
Sticks
Total
Calories:
115.5
Total
Fat(g):
2.5
Total
Carb(g):
19.8
Total
Protein(g):
3.7
Fiber(g):
0.7
Chol(mg):
5.7
Sodium(mg):
146.8
Basic
White
Bread
Total
Calories:
133.5
Total
Fat(g):
1.9
Total
Carb(g):
24.5
Total
Protein(g):
4.5
Fiber(g):
0.9
Chol(mg):
3.8
Sodium(mg):
199.9
Cinnamon
Oatmeal
Raisin
Bread
Total
Calories:
145.0
Total
Fat(g):
2.8
Total
Carb(g):
26.0
Total
Protein(g):
4.7
Fiber(g):
1.2
Chol(mg):
6.9
Sodium(mg):
207.3
Cinnamon
Rolls
Total
Calories:
177.3
Total
Fat(g):
7.9
Total
Carb(g):
22.8
Total
Protein(g):
5.5
Fiber(g):
0.9
Chol(mg):
28.6
Sodium(mg):
126.2
Classic
Rye
Bread
Total
Calories:
124.3
Total
Fat(g):
1.3
Total
Carb(g):
24.1
Total
Protein(g):
4.1
Fiber(g):
1.8
Chol(mg):
2.0
Sodium(mg):
193.0
Cracked
Wheat
Bread
Total
Calories:
133.0
Total
Fat(g):
1.7
Total
Carb(g):
25.3
Total
Protein(g):
4.4
Fiber(g):
1.9
Chol(mg):
2.8
Sodium(mg):
297.8
Dill
Bread
Total
Calories:
134.1
Total
Fat(g):
2.0
Total
Carb(g):
24.7
Total
Protein(g):
4.5
Fiber(g):
1.0
Chol(mg):
3.8
Sodium(mg):
199.7
Egg
Bread
Total
Calories:
148.3
Total
Fat(g):
3.0
Total
Carb(g):
24.8
Total
Protein(g):
5.4
Fiber(g):
0.9
Chol(mg):
29.7
Sodium(mg):
209.4
French
Bread
Total
Calories:
131.0
Total
Fat(g):
1.6
Total
Carb(g):
24.5
Total
Protein(g):
4.3
Fiber(g):
0.9
Chol(mg):
2.8
Sodium(mg):
191.7
Garlic
Bread
Total
Calories:
133.1
Total
Fat(g):
2.2
Total
Carb(g):
24.3
Total
Protein(g):
4.6
Fiber(g):
0.9
Chol(mg):
3.8
Sodium(mg):
200.2
Honey
Oatmeal
Bread
Total
Calories:
134.1
Total
Fat(g):
2.0
Total
Carb(g):
24.7
Total
Protein(g):
4.5
Fiber(g):
1.0
Chol(mg):
3.8
Sodium(mg):
199.7
Italian
Herb
Bread
Total
Calories:
1373
Total
Fat(g):
2.3
Total
Carb(g):
24.3
Total
Protein(g):
4.9
Fiber(g):
1.1
Chol(mg):
4.4
Sodium(mg):
213.7
Nut
Bread
Total
Calories:
161.4
Total
Fat(g):
6.2
Total
Carb(g):
24.1
Total
Protein(g):
3.4
Fiber(g):
0.6
Chol(mg):
25.3
Sodium(mg):
221.0
Old
Fashioned
White
Bread
Total
Calories:
143.9
Total
Fat(g):
2.7
Total
Carb(g):
25.0
Total
Protein(g):
5.0
Fiber(g):
0.9
Chol(mg):
6.7
Sodium(mg):
205.6
Potato
Bread
Total
Calories:
132.6
Total
Fat(g):
1.9
Total
Carb(g):
24.4
Total
Protein(g):
4.4
Fiber(g):
1.0
Chol(mg):
3.8
Sodium(mg):
201.7
Raisin
Bread
Total
Calories:
177.4
Total
Fat(g):
3.4
Total
Carb(g):
32.7
Total
Protein(g):
5.1
Fiber(g):
1.4
Chol(mg):
3.8
Sodium(mg):
231.3
Traditional
French
Bread
Total
Calories:
107.3
Total
Fat(g):
1.2
Total
Carb(g):
20.2
Total
Protein(g):
3.6
Fiber(g):
0.8
Chol(mg):
1.8
Sodium(mg):
158.1
Traditional
Pizza
Dough
Total
Calories:
65.7
Total
Fat(g):
1.9
Total
Carb(g):
10.7
Total
Protein(g):
1.5
Fiber(g):
0.5
Chol(mg):
0.1
Sodium(mg):
108.8
Wheat
Dinner
Rolls
Total
Calories:
105.3
Total
Fat(g):
2.5
Total
Carb(g):
18.1
Total
Protein(g):
3.7
Fiber(g):
1.6
Chol(mg):
5.7
Sodium(mg):
147.3
Whole
Wheat
Pizza
Dough
Total
Calories:
64.6
Total
Fat(g):
1.1
Total
Carb(g):
11.5
Total
Protein(g):
2.3
Fiber(g):
1.9
Chol(mg):
0
Sodium(mg):
61.9
NOINIARIOJNI
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