Whirlpool SF265LXTT Installation Instructions - Page 6

Installationinstructions

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Burner Input Requirements Gas Supply Pressure Testing Input ratings shown on the model/serial rating plate are for elevations up to 2,000 ft (609.6 m). For elevations above 2,000 ft (609.6 m), ratings are reduced at a rate of 4% for each 1,000 ft (304.8 m) above sea level. Line pressure testing above l/z psi gauge (14" WCP) The range and its individual manual shutoff valve must be disconnected from the gas supply piping system during any pressure testing of that system at test pressures greater than 1/2psi (3.5 kPa). Line pressure testing at 1/2psi gauge (14" WOP) or lower The range must be isolated from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of that system at test pressures equal to or less than 1/2psi (3.5 kPa). 1 i INSTALLATIONINSTRUCTIONS 1. Remove shipping materials, tape and protective film from range. Remove oven racks and parts package from inside oven. 2. Do not remove the shipping base at this time. I] I H i/ Tip Over Hazard A child or adu{t can tip the range and be kil}ed. Connect anti-tip bracket to rear range foot. Reconnect the anti-tip bracket, if the range is moved. Fai{ure to follow these instructions can resu}t in death or ser}ous burns to children and adu}ts. A. Shipping base 3, On Ranges Equipped with Storage Drawers: Remove the storage drawer. Use a 3/8"drive ratchet to lower the rear leveling legs one-half turn. Use channel lock pliers to lower front leveling legs one-half turn. On Ranges Equipped with Warming Drawers: Use channel lock pliers to lower the front and rear leveling legs one-half turn. A :_:::-:: O .......... C Contact a qualified floor covering installer for the best procedure for drilling mounting holes through your type of floor covering. Before moving range, slide range onto shipping base, cardboard or hardboard. 1. Remove template from the anti-tip bracket kit (found inside the oven cavity) or from the back of this manual. 2. Place template on the floor in cabinet opening so that the left edge is against cabinet and top edge is against rear wall, molding or cabinet. 3. Tape template into place. 4. If countertop is not flush with cabinet opening edge, align template with overhang. 3[ B A. 3/8"drive ratchet B. Rear leveling leg C. Channel lock pliers D. Front leveling leg If cabinet opening is wider than that specified in the "Location Requirements" section, adjust template so range will be centered in cabinet opening.

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Burner
Input
Requirements
Input ratings shown
on the model/serial
rating plate are for
elevations
up to 2,000 ft (609.6 m).
For elevations
above 2,000 ft (609.6 m), ratings
are reduced
at a
rate of 4% for each 1,000 ft (304.8 m) above sea level.
Gas Supply
Pressure
Testing
Line pressure
testing above
l/z psi gauge (14" WCP)
The range and its individual
manual shutoff valve must be
disconnected
from the gas supply
piping system during any
pressure testing
of that system at test pressures
greater than
1/2psi (3.5 kPa).
Line pressure
testing at
1/2
psi gauge
(14" WOP) or lower
The range must be isolated from the gas supply
piping system by
closing
its individual
manual shutoff
valve during any pressure
testing of that system at test pressures
equal to or less than
1/2psi (3.5 kPa).
1
i
INSTALLATIONINSTRUCTIONS
1.
Remove shipping
materials, tape and protective
film from
range.
Remove
oven
racks
and
parts
package
from
inside
oven.
2.
Do not remove
the
shipping
base
at this time.
I]
I
H
i/
3,
A. Shipping base
On Ranges
Equipped with Storage
Drawers:
Remove the storage
drawer. Use a 3/8"drive ratchet to lower
the rear leveling legs one-half
turn. Use channel lock pliers to
lower front leveling legs one-half
turn.
On Ranges
Equipped with Warming
Drawers:
Use channel lock pliers to lower the front and rear leveling legs
one-half
turn.
A
O
:_:::::
-
..........
C
B
A.
3/8"drive ratchet
B. Rear leveling leg
C. Channel lock pliers
D. Front leveling leg
Tip
Over Hazard
A child
or adu{t can tip the
range
and be kil}ed.
Connect
anti-tip
bracket
to rear range
foot.
Reconnect
the
anti-tip
bracket,
if the range
is moved.
Fai{ure
to follow
these
instructions
can resu}t
in death
or ser}ous
burns
to children
and adu}ts.
Contact
a qualified
floor covering
installer for the best procedure
for drilling
mounting
holes through
your type of floor covering.
Before moving range, slide range onto shipping
base, cardboard
or hardboard.
1.
Remove template
from the anti-tip
bracket kit (found inside
the oven cavity) or from the back of this manual.
2.
Place template
on the floor in cabinet
opening so that the left
edge is against
cabinet and top edge is against rear wall,
molding
or cabinet.
3.
Tape template
into place.
4.
If countertop
is not flush with cabinet
opening edge, align
template
with overhang.
3
[
If cabinet
opening is wider than that specified
in the "Location
Requirements"
section,
adjust template
so range will be
centered
in cabinet opening.