Zanussi ZOD35561XK Product Manaul - Page 12
Grilling, Top oven, Defrosting, Information on acrylamides
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Meat Rabbit Temperature [°C] 160 - 180 Cooking Time 20 minutes per ½ kg (1lb) and 20 minutes over Grilling Always use the grilling function with maximum temperature setting Important! Always grill with the oven door closed Always pre-heat the empty oven with the grill functions for 5 minutes. • Set the shelf in the shelf level as recommended in the grilling table. Food Bacon Rashers Beefburgers Chicken Joints Chops - Lamb - Pork Fish - Whole Trout/ Makarel Fillets - Plaice/Cod Kebabs Kidneys - Lamb/Pig Sausages Steaks - Rare - Medium - Well Done Toasted Sandwiches • Always set the pan to collect the fat into the first shelf level. • Grill only flat pieces of meat or fish. Top oven Grilling Adjust shelf position and grill pan grid to suit different thicknesses of food Grill Time (mins in total) 5- 6 10 - 20 20 - 40 15 - 25 20 - 25 10 -12 4 - 6 12 - 18 6 - 10 20 - 30 4 - 6 6 - 8 12 - 15 3 - 4 Defrosting • Put the food out of the packaging and set it on a plate on the oven shelf. • Do not cover with a plate or bowl. This can extend the time to defrost very much. 12 • Put the oven shelf in the first shelf level from the bottom. Information on acrylamides Important! According to the newest scientific knowledge, if you brown food (specially the one which contains starch), www.zanussi.com