Zanussi ZOD35561XK Product Manaul - Page 9

Baking results Cake does not cook in the baking time set Possible cause Temperature too low Remedy Use a slightly higher oven temperature setting Top oven Baking Shelf Positions are not critical but ensure that oven shelves are evenly spaced when more than one is used (e.g. shelf positions 1 and 3) Food Biscuits Bread Bread rolls/buns Cakes: - Small & Queen - Sponges - Victoria Sandwich - Madeira - Rich Fruit - Gingerbread - Meringues - Flapjack - Shortbread Casseroles: - Beef/Lamb - Chicken Convenience Foods Fish Fish Pie (Potato Topped) Fruit Pies, Crumbles Milk Puddings Pasta Lasagne etc. Pastry: - Choux Temperature [°C] 170 - 190 200 - 220 200 - 220 Approx Cook Time (mins) 10 - 20 30 - 35 10 - 15 170 - 180 160 - 175 160 - 170 140 - 150 140 - 150 140 - 150 90 - 100 160 - 170 130 - 150 18 - 25 20 - 30 18 - 25 75 - 90 120 - 150 75 - 90 150 - 180 25 - 30 45 - 65 150 - 170 160 - 180 170 - 190 190 - 200 190 - 200 150 - 170 170 - 180 150 - 180 75 - 90 Follow manufacturer´s instructions. 20 - 30 20 - 30 30 - 50 90 - 120 40 - 50 180 - 190 30 - 40 Shelf Position 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 www.zanussi.com 9