Bosch SGE53C52UC Use and Care Manuals - Page 45
Setting the water softening system,
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Troubleshooting en-us Issue Cause and troubleshooting There are colored coatings (blue, yellow, brown) inside the appliance or on stainless steel dishware that are difficult or impossible to remove. The formation of films is due to substances contained in vegetables (cabbage, celery, potatoes, noodles, etc.) or tap water (manganese). ▶ Clean the appliance. You can remove coatings with Mechanical cleaning → Page 34 or a machine cleaning product. It may not always be possible to completely remove coatings but they are harmless to health. The formation of films is due to metal components on silver or aluminum dishware. ▶ Clean the appliance. You can remove coatings with Mechanical cleaning → Page 34 or a machine cleaning product. It may not always be possible to completely remove coatings but they are harmless to health. There are colored deposits (yellow, orange, brown) that are ey to remove inside the appliance (mainly at the bottom). The formation of films is due to ingredients of food remnants and tap water (limescale), "soaplike". 1. Check the setting of the water softening sys- tem. → "Setting the water softening system", Page 20 2. Add special salt. 3. If you are using combined detergents (tabs), activate the water softening system. Follow the information on detergents. Plastic parts inside the appliance are discolored. Plastic parts inside the appliance may become discolored over the life of the dishwasher. ▶ Discoloration may come about and will not impair functioning of the appliance. Plastic parts are dis- Dishwashing temperature is too low. colored. ▶ Select a program with a higher dishwashing temperature. Dishware has been precleaned too intensively. Then the sensors choose a lighter cycle. Stubborn remnants cannot be entirely removed. ▶ Only remove large remnants of food and do not pre-rinse dishware. 45