Fisher and Paykel OR30SDG4X1 User Guide - Page 14

OVEN USE Using your oven for baking and roasting 1 In the O (OFF) position, push the BAKE & BROIL dial in as far it will go then turn clockwise to BAKE. ● Check the upper burner to see if it has lit. ● If the burner does not light turn the dial back to OFF and try again. 2 Close the door slowly, and adjust the temperature as needed. ● Wait for the oven to preheat for 10-20mins before placing food in the oven. OK OK DO NOT TURN Baking or roasting with the oven fan 3 After lighting the oven burner, turn the LIGHT & FAN dial clockwise to the LIGHT & FAN position. IMPORTANT! The oven fan can only be used in combination with the BAKE function. A safety device will switch off the fan if the BAKE & BROIL dial is set to BROIL. IMPORTANT! The switch knob can be turned only clockwise from OFF to LIGHT & FAN position and counter-clockwise from OFF to LIGHT position. DO NOT TURN from LIGHT & FAN to LIGHT position or from LIGHT to LIGHT & FAN positions. DO NOT FORCE. 12 4 When you have finished cooking turn the BAKE & BROIL dial back to OFF (and LIGHT & FAN if you are using it). IMPORTANT! ● If the flame extinguishes for any reason the safety valve will automatically shut off the gas supply to the burner. ● To re-light, turn the dial to OFF, wait for at least 1 minute and then repeat the process above to light the burner. ● After the burner has lit the igniter will continue to spark for a few seconds. This is normal. You may continue to hear the noise of the cooling fan: it is normal for the fan to stay on.