GE PS968SPSS Use and Care Manual - Page 9

WARNING, Safety Instructions, Care and Cleaning, Troubleshooting Tips, Consumer Support - range

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Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer Support GEAppliances.com WARNING FOOD POISON HAZARD: Bacteria may grow in food at temperatures below 140°F. • Always start with hot food. Do not use warm settings to heat cold food. • Do not warm food for more than 2 hours. Failure to follow these instructions may result in foodborne illness. WARMING ZONE SELECT ON OFF Using the Warming Zone (on some models) The WARMING ZONE is located in the back center of the glass surface. To use the WARMING ZONE: Touch the WARMING ZONE ON/OFF pad. To select the desired control setting, touch the SELECT pad once for LO, twice for MED or three times for HI. To turn off the WARMING ZONE: Touch the WARMING ZONE ON/OFF pad. For best results, all foods on the WARMING ZONE should be covered with a lid or aluminum foil. Always use pot holders or oven mitts when removing food from the WARMING ZONE, as cookware will be hot. s Do not use plastic wrap to cover food. Plastic may melt onto the surface and be very difficult to clean. s Use only cookware recommended for top-of-range cooking. Using the Warming Zone (on some models) The WARMING ZONE is located in the back center of the glass surface. To use the WARMING ZONE: Touch the WARMING ZONE ON/OFF pad. s Do not use plastic wrap to cover food. Plastic may melt onto the surface and be very difficult to clean. s Use only cookware recommended for top-of-range cooking. Touch the 1 (LO), 2 (MED) or 3 (HI) pad to select the desired control setting. Touch the START pad. "WARMER ON" will be in the control display. To turn off the WARMING ZONE: Touch the WARMING ZONE ON/OFF pad. NOTE: The CLEAR/OFF pad will not turn off the WARMING ZONE. For best results, all foods on the WARMING ZONE should be covered with a lid or aluminum foil. Always use pot holders or oven mitts when removing food from the WARMING ZONE, as cookware will be hot. 9

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Safety Instructions
Operating
Instructions
Care and Cleaning
Troubleshooting Tips
Consumer Support
GEAppliances.com
9
Using the Warming Zone
(on some models)
The
WARMING ZONE
is located in the back
center of the glass surface.
To use the
WARMING ZONE
:
Touch the
WARMING ZONE ON/OFF
pad.
To select the desired control setting,
touch the
SELECT
pad once for
LO
,
twice for
MED
or three times for
HI
.
To turn off the
WARMING ZONE
:
Touch the
WARMING ZONE ON/OFF
pad.
For best results, all foods on the
WARMING
ZONE
should be covered with a lid or
aluminum foil.
Always use pot holders or oven mitts when
removing food from the
WARMING ZONE
,
as cookware will be hot.
±
Do not use plastic wrap to cover food.
Plastic may melt onto the surface and
be very difficult to clean.
±
Use only cookware recommended for
top-of-range cooking.
W
ARMING
Z
ONE
S
ELECT
O
N
O
FF
FOOD POISON HAZARD: Bacteria may grow in food at temperatures below 140°F.
• Always start with hot food. Do not use warm settings to heat cold food.
• Do not warm food for more than 2 hours.
Failure to follow these instructions may result in foodborne illness.
Using the Warming Zone
(on some models)
The
WARMING ZONE
is located in the back
center of the glass surface.
To use the
WARMING ZONE
:
Touch the
WARMING ZONE ON/OFF
pad.
Touch the
1 (LO), 2 (MED)
or
3 (HI)
pad
to select the desired control setting.
Touch the
START
pad.
“WARMER ON”
will be in the control display.
To turn off the
WARMING ZONE
:
Touch the
WARMING ZONE ON/OFF
pad.
NOTE:
The
CLEAR/OFF
pad will not turn off
the
WARMING ZONE
.
For best results, all foods on the
WARMING
ZONE
should be covered with a lid or
aluminum foil.
Always use pot holders or oven mitts when
removing food from the
WARMING ZONE
,
as cookware will be hot.
±
Do not use plastic wrap to cover food.
Plastic may melt onto the surface and
be very difficult to clean.
±
Use only cookware recommended for
top-of-range cooking.
WARNING