Kenmore 7800 Use and Care Guide - Page 10

The insert can also be removed to provide room for large items such as a turkey and casseroles,. To Remove Oven Racks: Flat Racks: Putl rack out to the stop position, raise the front edge, and then lift out.. RollerGlide TM Rack: See "RolferGlide TM Rack" section.. To Replace Oven Racks: Flat Racks: Place rack on the rack support in the oven Tilt the front edge up slightly, and slide rack back until it clears the stop position. Lower front and slide back into the oven,. RollerGlide TM Rack: See "RollerGlide TM Rack" section.. Rack Positions Convection FUNCTION Cooking (on some models) NUMBER OF RACKS USED Convection baking or 1 roasting Convection baking 2 Convection baking 3 RACK POSITION(S) 1,2 or 3 2 and 4 1, 3 and 5 BAKEWARE To cook food evenly, hot air must be able to circulate, Allow 2" (5 cm) of space around bakeware and oven walls Use the following chart as a guide_ NUMBER POSITION ON RACK OF PAN(S) 1 Center of rack.. 2 3 or 4 Side by side or slightly staggered, Opposite corners on each rack.. Make sure that no bakeware piece is directly over another.. Ro Ie °GIide TM Ra ck The RollerGlide TM rack allows easy access to position and remove food in the oven.. It can be used in rack positions 1 through 4.. Do not put the RollerGfide TM rack in position 5 because it will not fit.. Open Position A B _5 _4 __3 _2 T ? --1 Traditional Cooking FOOD Large roasts, turkeys, angel food, bundt and tube cakes, quick breads, pies "feast breads, casseroles, meat and poultry Cookies, biscuits, muffins, cakes 2-rack baking and broiling Toasting bread or broiling very thin foods and 2-rack baking.. RACK POSITION 1 or 2 2 2 or 3 4 5 A RollerGlide TM rack B, Sliding shelf Closed and Engaged Position A, RellerGlide TM rack B Sliding shelf 10