Kenmore 7800 Use and Care Guide - Page 14
Convection
UPC - 883049211312
View all Kenmore 7800 manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 14 highlights
ConvectioRnoasting (lower oven only) When convection roasting, enter your normal roasting time and temperature. The control will automatically prompt you to check the food for doneness at 75% of the set time.. The convection fan will come on immediately after the oven has turned on.. NOTE: When convection roasting, before setting the temperature To Set Convect Roast: the cooking time must be set 1. Press CONVECT ROAST. "LOWER," "ROAST," and the Fan icon will flash. "000" will flash in the display. 2_ Enter the roasting time using the number pads.. Time can be set from t0 minutes (00:10) to !1 hours, 59 minutes (11:59). If preheating is required, add 15 minutes to the programmed cooking time 3. Press CONVECT ROAST again or wait 4 seconds.. "LOWER," "ROAST," and the fan icon will flash in the display. "000" will flash in the display. 4. Select the oven temperature. Press AUTOSET for 325"F (165°C) or the appropriate number pads.. Each additional press of the Autoset pad will increase the temperature by 25"F (15"C).. The oven temperature can be set between 170°F and 550°F (75°C and 288°C) 5_ Press CONVECT ROAST again or wait 4 seconds. 6. "ROAST" wile stop flashing and light in the display. IO0°F (35°C) or the actual oven temperature if over 100°F (35°C) will display. The temperature wil! rise in 5 ° increments until the preset temperature is reached_ The Fan icon will start to rotate. 7. Place food in the oven. Time wi!t start counting down once oven starts heating up.. To recall the set temperature during preheat, press the Convect Roast pad.. 8= When 75% of the set cooking time has elapsed, the oven will signal you to check the cooking progress Cook longer if needed.. Press any pad to recall the cook time remaining.. 9. Press Lower Oven CANCEL or LOWER STOP when finished. 10. Remove food from the oven. Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking,, Doing so can result in food poisoning or sickness° IMPORTANT: Food must be at serving temperature before placing it in the warmed oven. Food may be held up to i hour; however, breads and casseroles may become too dry if left in the oven during the Keep Warm TM function. The Keep Warm TM feature allows hot cooked foods to stay at serving temperature, tt can also be used at the end of a timed cook.. Follow manufacturer's recommendations serving bowls and plates.. when warming empty To Use: 1. Press appropriate KEEP WARM TM pad "WARM," °'000," and either UPPER or LOWER flashes in the display. 2. Press AUTOSET or number pads to select a temperature. "170 "" will light when Autoset is first pressed. Each press of the Autoset pad will increase the temperature by 5°.. The Keep Warm temperature can be set from 145_F (63"C) to I90°F (85°C). "WARM" and the temperature will be displayed while Keep Warm TM setting is active.. To Cancel Keep Warm TM Feature: Press CANCEL or STOP. Remove food from oven. Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. Doing so can result in food poisoning or sickness. Cook & Hold allows the oven to be set to cook for a set length of time, followed by a t-hour Keep Warm cycle. Delay Cook & Hold allows the oven to be set to start cooking after a length of time you set, cook for a set length of time, followed by a 1-hour Keep Warm cycle.. Delay start should not be used for food such as breads and cakes because they may not bake properly, Do not use delayed baking if oven is already hot. To Set Cook & Hold: 1. Press COOK & HOLD once for the upper oven and twice for the lower oven. "HOLD," "00:00," and either "UPPER" or "LOWER" will flash in the display. 2. Press the appropriate number pads to select an amount of time to cook.. The time selected will show in the display while "HOLD" continues to flash. Time can be set from 10 minutes to 11 hours and 59 minutes 3. While "HOLD" is still flashing press BAKE (upper or lower ovens), CONVECT BAKE or CONVECT ROAST (lower oven only) 4, Press AUTOSET for 350°F (1750C) or the appropriate number pads to select the oven temperature. The selected function, "000," and either "UPPER" or "LOWER" will flash,. The oven temperature can be set between 170°F and 550°F (75°C and 288°C),. 5_ Press the selected function pad again or wait 4 seconds.. The selected function will remain lit in the display, and the cooking time will be displayed, "PREHEAT" will appear in the display.. The actual oven temperature wilt display during preheat. The set temperature will display when preheating is completed. When the cooking time has elapsed; Four beeps will sound, "WARM" and "HOLD" will light and "!70 °'' ("75 °" Celsius) will appear in the display. 14