Kenmore MS-1242KLSY Use and Care Guide - Page 18

REHEATING

FOODS

•

Place

the temperature

probe

sensor

into

the

food to be

reheated

with

the first inch of the sensor

in the

center

of

the

food.

•

Plug the

temperature

probe

into the

socket

on

the

side of

the oven

wall.

•

Cover

the food

if desired.

,) Set the

temperature

ol the desired

doneness.

(See

chart

below. }

•

Select

"multi-power"

setting

as

shown

below.

• The

microwave

oven

will stop

cooking

when

the set

temperature

is reached

and

then

it will "Hold Warm",

when "Hold Warm"

is set.

•

Remove

the

temperature

probe

from

the

oven

after

use.

"TEMPERATURE

CONTROLLED"

REHEATING

GUIDE

FOOD

SETTING

DONENESS

INSTRUCTIONS

Beverages

HI (MAX POWER)

150 °F

Place

the temperature

probe

sensor

i _ the

center

of the

beverage

glass.

Soups

80 (REHEAT)

150°F

Place

the temperature

probe

sensor

into

the

center

of the

soup.

Cover

with

casserole

lid, waxed

paper,

or plastic

wrap.

Precooked

80 (REHEAT)

150°F

Place

the temperature

probe

sensor

into

the center

Casseroles

:

of the food.

Cover

with

a casserole

lid, waxed

paper,

or plastic

wrap.

Canned

80 (REHEAT)

150°F

Place

the

temperature

probe

sensor

into

the

center

Vegetables

of the food

to be reheated.

The

sensitive

area

of

the

sensor

should

rest

in the

middle

of the

food.

Leftovers

80 (REHEAT)

150°F

Place

the

temperature

probe

sensor

in the

densest

or largest

amount

of food.

Meat

Sandwiches

80 (REHEAT)

120°F

Place

the

temperature

probe

sensor

into

the thickest

(Thick)

part

of the

sandwich

to

be warmed.

The

sensitive

area

of the

sensor

should

be located

in the

sandwich

filling.

Baked

Foods

80 (REHEAT)

120°F

Place

the

temperature

probe

sensor

into

the

center

of the

food to be reheated.

The

sensitive

area

of

the sensor

should

rest

in the middle

of the

food.

i

Syrup

70 (ROAST)

150°F

I

Place

the temperature

probe

sensor

into

the

center

I

of the container.

Caution:

From

time

to

time,

the

same

kind

of foods

may

vary in shape,

form and

density, and,

therefore

will

not produce

the

same

results each

time. For this reason,

we do

not recommend

using the

temperature

controlled

settings

for thin

food

items or for foods

that require

ten-

derizing by simmering.

Also, in some

cases

the microwave

oven may shut off prematurely.

This means

that either

the

temperature

probe

is not placed

properly

or that it should

not be used with this type of food.

18

Kenmore MS-1242KLSY Use and Care Guide - Page 18

Reheating, Foods, Temperature

Page 18 highlights