Maytag MER6875BAS Use and Care Guide - Page 19

Rack Positions

Page 19 highlights

Rack Positions (loweroven) --5 --4 --3 --2 --1 Baking Layer Cakes on Two Racks For best results when baking cakes on two racks, use racks 2 and 4. Place the cakes on the rack as shown. RACK 5: Use for toasting bread or broiling very thin foods and two-rack baking. RACK 4: Use for two-rack baking and for broiling. RACK 3: Use for most baked goods on a cookie sheet or jelly roll pan, layer cakes, fruit pies, or frozen convenience foods and for broiling. RACK 2: Use for roasting small cuts of meat, casseroles, baking loaves of bread, bundt cakes or custard pies and tworack baking. RACK 1: Use for roasting large cuts of meat and poultry, frozen pies, dessert souffles or angel food cake and two-rack baking. MULTIPLE RACK COOKING: Two rack: Use rack positions 2 and 4, 1 and 4 or 2 and 5. Three rack: Userack positions 1,3 and 5. See illustration above. Half Rack Accessory (Lower oven only) A half rack, to increase oven capacity, is available as an accessory. It fits in the left, upper portion of the lower oven and provides space for a vegetable dish when a large roaster is on the lower rack. Contact your Maytag dealer for the "HALFRACK" Accessory Kit or call 1-877-232-6771 USA or 1-800-688-8408 Canada to order. 18

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Rack Positions
(loweroven)
--5
--4
--3
--2
--1
RACK
5:
Use for toasting bread or broiling very thin foods
and two-rack baking.
RACK 4: Use for two-rack baking and for broiling.
RACK 3: Use for most baked goods on a cookie sheet or jelly
roll pan, layer cakes, fruit pies, or frozen convenience foods
and for broiling.
RACK 2: Use for roasting small cuts of meat, casseroles,
baking loaves of bread, bundt cakes or custard pies and two-
rack baking.
RACK 1: Use for roasting large cuts of meat and poultry,
frozen pies, dessert souffles or angel food cake and two-rack
baking.
MULTIPLE RACK
COOKING:
Two
rack:
Use rack positions 2 and 4, 1and 4 or 2 and 5.
Three
rack:
Userack positions 1,3 and 5. See illustration
above.
Baking
Layer
Cakes
on Two Racks
For best results when baking cakes on two racks, use racks 2
and 4.
Place the cakes on the rack as shown.
Half
Rack
Accessory
(Lower oven only)
A half rack, to
increase
oven capacity,
is
available as an
accessory. It fits in the left, upper portion of the lower oven
and provides space for a vegetable dish when a large roaster
is
on the lower rack. Contact your Maytag dealer for the
"HALFRACK" Accessory Kit or call 1-877-232-6771 USA or
1-800-688-8408 Canada to order.
18