Panasonic NN-CD87KS Operating Manual - Page 33

Operation (continued) Auto Defrost (No.1) 1 2 3 4 ヵㄊㄎㄆ ヵㄊㄎㄆ To allow auto program operation, ensure the oven is in clock mode. Select the Defrost by turning dial. The weight is 0.1 - 6.0 lbs (0.1 - 3.0 kg). (see chart on page 36.) Press the dial to confirm the program. Select the weight of the food by turning dial. Turning the dial slowly will count up in 0.1 lb (0.1 kg) steps. Press dial to Start. The time appears in the display window and begins to count down. NOTES: 1. Defrost can be used to defrost many cuts of meat, poultry and fish by weight. The oven will determine the defrosting time and power levels. Once the oven is programmed, the defrosting time will appear in the display. For best results the minimum recommended weight is 0.1 lb (0.1 kg). 2. Turn over the food, remove defrosted food and shield thin ends/fat bones of roast with foil when buzzer rings in the middle of cooking. 3. Allow standing time so that the center of the food thaws out. (Minimum of 1 hour for joints of meat and whole chickens). Conversion Follow the chart to convert ounces or hundredths of a pound into tenths of a pound. To use Defrost, enter the weight of the food in pounds (1.0) and tenths of a pound (0.1). If a piece of meat weighs 1.95 lbs or 1 lb 14 oz., enter 1.9 lbs. Ounces Hundredths of a Pound Tenths of a Pound 0 .01 - .05 0.0 1 - 2 .06 - .15 0.1 3 - 4 .16 - .25 0.2 5 .26 - .35 0.3 6 - 7 .36 - .45 0.4 8 .46 - .55 0.5 9 - 10 .56 - .65 0.6 11 - 12 .66 - .75 0.7 13 .76 - .85 0.8 14 - 15 .86 - .95 0.9 33 '$%"1@&/@JOEE