Samsung MC11K7035CG User Manual - Page 42
Troubleshooting and Information code
View all Samsung MC11K7035CG manuals
Add to My Manuals
Save this manual to your list of manuals |
Page 42 highlights
Troubleshooting and Information code Problem The oven is not level. There are sparks during cooking. When power is connected, the oven immediately starts to work. There is electricity coming from the oven. 1. Water drips. 2. Steam emits through a door crack. 3. Water remains in the oven. The brightness inside the oven varies. Cooking is finished, but the cooling fan is still running. Cause Action The oven is installed on an uneven surface. Make sure the oven is installed on flat, stable surface. Metal containers are used during the oven/thawing functions. Do not use metal containers. The door is not properly Close the door and check closed. again. The power or power socket is not properly grounded. There may be water or steam in some cases depending on the food. This is not an oven malfunction. Brightness changes depending on power output changes according to function. To ventilate the oven, the cooling fan continues to run for about 3 minutes after cooking is complete. Make sure the power and power socket are properly grounded. Let the oven cool and then wipe with a dry dish towel. Power output changes during cooking are not malfunctions. This is not an oven malfunction. This is not an oven malfunction. Problem Turntable While turning, the turntable comes out of place or stops turning. The turn table drags while turning. The turn table rattles while turning and is noisy. Grill Smoke comes out during operation. Cause Action There is no roller ring, or the roller ring is not properly in place. The roller ring is not properly in place, there is too much food, or the container is too large and touches the inside of the microwave. Food residue is stuck to the bottom of the oven. Install the roller ring and then try again. Adjust the amount of food and do not use containers that are too large. Remove any food residue stuck to the bottom of the oven. During initial operation, smoke may come from the heating elements when you first use the oven. Food is on the heating elements. Food is too close to the grill. Food is not properly prepared and/or arranged. This is not a malfunction, and if you run the oven 2-3 times, it should stop. Let the oven cool and then remove the food from the heating elements. Put the food a suitable distance away while cooking. Make sure food is properly prepared and arranged. Troubleshooting and Information code 42 English MC11K7035CG_AA_DE68-04387Q-00_EN+MES.indb 42 3/22/2016 10:59:28 AM