Amana AGP200VDW Installation Instruction - Page 9
Make Gas Connection
UPC - 883049214153
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Make Gas Connection WARNING Typical flexible connection 1. Use a combination wrench to attach the flexible connector to the adapters. Check that connector is not kinked. A B Explosion Hazard Use a new CSA International approved gas supply line. Install a shut-off valve. Securely tighten all gas connections. If connected to LP, have a qualified person make sure gas pressure does not exceed 14" (36 cm) water column. Examples of a qualified person include: licensed heating personnel, authorized gas company personnel, and authorized service personnel. Failure to do so can result in death, explosion, or fire. Typical rigid pipe connection A combination of pipe fittings must be used to connect the range to the existing gas line. Your connection may be different; according to the supply line type, size, and location. 1. Apply pipe joint compound made for use with LP gas to all pipe thread connections. 2. Using a pipe wrench to tighten, connect the gas supply to the range. D C E F G H A. Pressure regulator connection fitting B. Use pipe joint compound C. Adapter D. Flexible connector E. Adapter F. Use pipe joint compound G. Manual shutoff valve H. ¹⁄₂" to ³⁄₄" gas pipe Complete Connection 1. Locate gas pressure regulator in the broiler. A A. Gas pressure regulator IMPORTANT: Do not remove the gas pressure regulator. 2. Check that the gas pressure regulator shutoff valve is in the "ON" position. Gas Pressure Regulator B A G A. Pressure regulator connection fitting B. 90˚ elbow C. Black iron pipe C D E F D. Union E. Nipple F. Manual shutoff valve G. ¹⁄₂" to ³⁄₄" gas pipe B Front View A A. Shutoff valve B. Front C. "ON" position Side View C 3. Open the manual shutoff valve in the gas supply line. The valve is "open" when the handle is parallel to the gas pipe. A B A. Closed valve B. Open valve 4. Test all connections by brushing on the approved noncorrosive leak-detection solution. Bubbles will show a leak. Correct any leak found. 5. Close the broiler door. 6. Place burners, burner caps and grates on the cooktop. 9