Samsung NQ70M6650DS/AA User Manual - Page 21

Before you begin Water reservoir The water reservoir is used for the Steam Bake, Steam Roast, and Hybrid Clean functions and also to remove water scale that may form on the oven walls, especially after Steam Baking, Steam Roasting, and Hybrid cleaning. Fill it with water in advance of Steam cooking or descaling. 1. Locate the water reservoir. The water reservoir is on the right side of the oven, just above the oven opening. Touch Reservoir on the control panel. The oven ejects the water reservoir. Grasp the front of the reservoir, and then slide it out to remove it. 2. Open the reservoir cap, and then fill the reservoir with 22 oz. (650 ml) of drinkable water. NOTE You can open the reservoir by removing the rubber cap or by removing the clear plastic top. Max 0.5L 0.3L 3. Replace the cap or the clear plastic top, and then slide the water reservoir back into the reservoir slot. 4. Push the reservoir in. There will be soft click when it is in place correctly. Touch Reservoir . The oven retracts the water reservoir. 5. Close the oven door. NOTE Do not exceed the max line. NOTE Make sure the cap and the upper portion of A the water reservoir (labeled A) are closed before using the oven. NQ70M6650DS_AA_DE68-04446A-02_EN+MES+CFR.indb 21 English 21 2018-08-30 12:52:32