Thermador UCVM30FS Installation Instructions - Page 11
Step 3: Prepare Duct Cutouts in, Cabinet
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Point "P" Center Line (CL)/ Plumline Fig. 8 Step 3: Prepare Duct Cutouts in Cabinet Y A. Refer to Figure 8. Drop a plumb-line from Point "P" at the rear center of the countertop cutout. Mark this point on the bottom of the cabinet below. Construct two reference lines through this point: one should be parallel to the cabinet front and directly below the rear countertop cutout (Line A-A), and the other (Line B-B) should be at right angles to A-A. Y B. Using these reference lines as a base for the measurements, layout the necessary cabinet cutouts needed to implement the planned ductwork route. Where a range of measurements is noted, choose a measurement that allows best clearance from wall studs, floor joists, utilities, or other obstructions. Step 3: Prepare Duct Cutouts in Step 3: Cabinet Y C. Before cutting for ducting, temporarily set intake and cooktop in place and attach integral blower (or duct transition fitting if a remote or inline blower is installed). Refer to steps 6 and 7. Verify that the duct cutouts as marked will match the hardware installation. Adjust the duct cutout as necessary to match hardware installation. Y D. Remove temporarily placed hardware and make cutouts in cabinet to accommodate ductwork installation. Y E. Make all other cabinet modifications needed to provide proper clearances for drawers or removable shelving. Note: Check boxes as tasks are completed. 11