Kenmore 5894 Use and Care Guide - Page 11

Clsed - model

Page 11 highlights

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The control
can be adjusted to properly
chill meats or vegetables.
The air inside the pan is cooled to avoid "spot"
freezing and can
be set to keep meats at the National
Livestock
and Meat Board
recommended
storage
temperatures
of 28 ° to 32°F (-2 ° to 0°C).
The convertible
vegetable/meat
drawer control
comes
preset at
the lowest
meat setting.
To store meat:
Set the control
to one of the three MEAT settings
to store meat at
its optimal
storage
temperature.
To store vegetables:
Set the control
to VEG to store vegetables
at their optimal
storage
temperatures.
NOTE: If food starts to freeze, move the control
to the left (less
cold). Remember
to wait 24 hours
between adjustments.
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You can control
the amount
of humidity
in the moisture-sealed
crisper. Adjust the control
to any setting
between
LOW and
HIGH.
LOW (open) for best storage
of fruits and vegetables
with skins.
HIGH
(closed) for best storage
of fresh, leafy vegetables.
Clsed
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Cool air from the freezer is directed
to the refrigerator
door bin
directly
beneath
the vents.
NOTE: The dairy compartment
and can rack are not associated
with the Chilled
Door Bin feature.
Chilled
Door Bin Control
The chilled door bin control
is located
on the left-hand
side of the
refrigerator
compartment.
Depending
on your model,
you may have one or more of the
following
options:
the ability to select either crushed
or cubed
ice, a special
light that turns on when you use the dispenser,
or a
lock option
to avoid unintentional
dispensing.
The Water
Dispenser
If you did not flush the water system when the refrigerator
was
first installed,
do so now. Use a sturdy
container
to depress and
hold the water dispenser
lever for 5 seconds,
then release it for
5 seconds.
Repeat until water begins to flow. Once water begins
to flow, continue
depressing
and releasing the dispenser
lever
(5 seconds
on, 5 seconds
off) for an additional
5 minutes. This
will flush air from the filter and water dispensing
system.
Additional
flushing
may be required in some households.
NOTE: As air is cleared from the system,
water may spurt out of
the dispenser.
Allow 24 hours for the refrigerator
to cool down
and chill water.
IMPORTANT:
Depending
on your model, the small removable
tray at the bottom
of the dispenser
is designed
to catch small
spills and allow for easy cleaning.
There is no drain in the tray.
The tray can be removed
from the dispenser
and carried to the
sink to be emptied
or cleaned.
To Dispense
Water:
1.
Press a sturdy
glass against
the water dispenser
lever.
2.
Remove the glass to stop dispensing.
NOTE: Water may have an off-flavor
if you do not use the
dispenser
periodically.
Dispense
enough water every week to
maintain
a fresh supply.
A
.......
A. Chilled door bin control
Slide the door chill control
to the left to reduce the flow of
cold air to the bin and make it less cold.
Slide the door chill control
to the right to increase the flow of
cold air to the bin and make it colder.
The Ice Dispenser
Ice dispenses
from the ice maker storage
bin in the freezer. When
the dispenser
lever is pressed:
A trap door opens in a chute between
the dispenser
and the
ice bin. Ice moves from the bin and falls through
the chute.
When you release the dispenser
lever, the trap door closes
and the ice dispensing
stops. The dispensing
system will not
operate
when the freezer door
is open.
Some models
dispense
both cubed and crushed
ice. Before
dispensing
ice, select which type of ice you prefer. The button
controls
are designed
for easy use and cleaning.
ICE
CRUSHCUBE
11