Miele H 6700 BM Product Manual - Page 52
Oven modes, Default, temperature, range, Surround, Gentle Bake, Convection Roast, Surround Roast
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Guide to the modes Oven modes Default Temperature temperature range Surround This premium baking mode uses heat from the upper and lower elements to create perfect results on all baking recipes. 350°F (180°C) 75-525°F (25-275°C) Bake This mode uses traditional baking techniques to perfect pies and biscuits. 375°F (190°C) 125-450°F (50-225°C) Gentle Bake A combination of different heating elements ensures excellent baked good, gratins and lasagna. 375°F (190°C) 200-475°F (100-250°C) Convection Roast This mode uses the convection fan to circulate heated air throughout the oven. Ideal for cooking delicate cuts of meat, fish and crispy poultry. 320°F (160°C) 30-475°F (250°C) Surround Roast For roasting traditional recipes, e.g. pot roast, and braising or cooking at low temperatures. 355°F (180°C) 30-475°F (250°C) 52