Miele H 6700 BM Product Manual - Page 64
Additional functions, Changing the temperature, Convection Bake
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Solo modes Additional functions You have placed the food in the oven, selected a mode and set the temperature. By selecting Additional Settings you can adjust cooking times and adjust additional settings. Select Change. Select Additional Settings. Additional options will appear in the display for you to select for change if desired. - Duration - Core temperature (This will only appear if you are using the roast probe. You cannot set a cooking duration when using the roast probe.) - Ready at - Start at (This will appear if a Duration or Ready at time has been set.) - Rapid PreHeat (This only appears if a temperature of more than 210°F (100°C) has been set for Convection Bake , Auto Roast or Surround .) - Crisp function (This moisture reduction feature will allow surfaces to crisp on the outside.) - Change Operating Mode (You can change the oven mode during operation.) Changing the temperature As soon as a cooking mode is selected, a default temperature will appear in the display together with its possible range (see "Guide to the modes"). If the default temperature is suitable for your recipe, confirm it with "OK". If it is not suitable for your recipe, you can change it for this particular cooking program. You can also permanently reset the default temperature to suit your personal cooking habits (See "Settings - Default temperatures"). Example: You have selected Convection Bake and 350°F (170°C) and can see the temperature increasing. You want to reduce the target temperature to 310°F (155°C). Select Change. Changing the temperature Confirm with OK. The adjusted target temperature is saved. The target and actual temperatures are displayed. 64