Electrolux E30EW75PPS Complete Owners Guide English - Page 25

Warm Oven, Warm Oven Temperature Selection, hi 190°F 86°C, med 170°F 76°C

Page 25 highlights

Setting Oven Controls 25 Warm Oven Use the warm oven feature to keep hot foods warm. Warm oven may be set with the following options: • Cook duration • Cook duration with end time FOOD POISONING HAZARD. Do not food let sit for more than one hour before or after cooking. Doing so may cause bacteria to grow which can result in food poisoning or other illness. The following temperature settings apply to the warm oven feature: • Auto-suggest default setting 170°F (76°C) • Minimum warm oven setting 150°F (66°C) • Maximum warm oven setting 190°F (88°C) To set warm oven with the default setting: 1. Press warm oven to activate the warm oven function. The default temperature of 170°F will appear in the display. 2. Press START. To set warm oven with a setting of 150°F: 1. Press warm oven to activate the warm oven function. 2. Press lo (-) until the temperature shows 150 in the display. 3. Press START. Warm Oven Temperature Selection See the recommended settings chart below for warm oven. If a particular food is not listed, use the default temperature of 170°F. If more crispness is desired, remove the lid or aluminum foil from the food. Most foods can be kept at serving temperatures using the default temperature of 170°F. When a combination of foods are to be kept warm (for example a meat with 2 vegetables and rolls) use 170°F. Warm Oven Recommended Food Settings Food Item Heating Level Hot beverages hi 190°F (86°C) Fried foods hi 190°F (86°C) Vegetables med 170°F (76°C) Soups (Cream) med 170°F(76°C) Stews med 170°F(76°C) Sauces med 170°F (76°C) Meats med 170°F (76°C) Gravies lo 150°F (66°C) Eggs lo 150°F (66°C) Dinner plates with food lo 150°F (66°C) Casseroles lo 150°F (66°C) Breads and pastries lo 150°F (66°C) If changing cooking times, select the cook duration or end time keys needed to make changes. To end warm oven at any time press CANCEL.

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Setting Oven Controls
25
Warm Oven
Use the warm oven feature to keep hot foods warm. Warm oven
may be set with the following options:
Cook duration
Cook duration with end time
FOOD POISONING HAZARD.
Do not food let sit for more than
one hour before or after cooking. Doing so may cause bacteria
to grow which can result in food poisoning or other illness.
The following temperature settings apply to the warm oven
feature:
Auto-suggest default setting 170°F (76°C)
Minimum warm oven setting 150°F (66°C)
Maximum warm oven setting 190°F (88°C)
To set warm oven with the default setting
:
T
o set warm oven with a setting of 150°F:
If changing cooking times, select the
cook duration
or
end
time
keys needed to make changes.
To end warm oven at any time press
CANCEL
.
Warm Oven Temperature Selection
See the recommended settings chart below for
warm oven
. If a
particular food is not listed, use the default temperature of
170°F. If more crispness is desired, remove the lid or aluminum
foil from the food.
Most foods can be kept at serving temperatures using the
default temperature of 170°F.
When a combination of foods are to be kept warm (for example
a meat with 2 vegetables and rolls) use 170°F.
1.
Press
warm oven
to activate the warm oven function.
The default temperature of 170°F will appear in the
display.
2.
Press
START.
1.
Press
warm oven
to activate the warm oven function.
2.
Press
lo (-)
until the temperature shows
150
in the
display.
3.
Press
START.
Warm Oven Recommended Food Settings
Food Item
Heating Level
Hot beverages
hi 190°F (86°C)
Fried foods
hi 190°F (86°C)
Vegetables
med 170°F (76°C)
Soups (Cream)
med 170°F(76°C)
Stews
med 170°F(76°C)
Sauces
med 170°F (76°C)
Meats
med 170°F (76°C)
Gravies
lo 150°F (66°C)
Eggs
lo 150°F (66°C)
Dinner plates with food
lo 150°F (66°C)
Casseroles
lo 150°F (66°C)
Breads and pastries
lo 150°F (66°C)