Hamilton Beach 37536 Use & Care - Page 15

840181301 ENv02.qxd:Layout 1 8/5/10 9:52 AM Page 15 Recipes (cont.) Rice Pudding with Peaches and Apples 4 rice-measurer cups white or jasmine rice (fill cooking pot to "4" line) 5 cups (1.25 L) 1% or skim milk 1 1/2 teaspoons (7.5 ml) kosher salt 2 1/2 teaspoons (12.5 ml) ground cinnamon 1 1/2 teaspoons (7.5 ml) vanilla 1/2 teaspoon (2.5 ml) almond extract 3/4 cup (175 ml) light brown sugar 1/2 cup (125 ml) sugar 3/4 cup (175 ml) dried peaches 3/4 cup (175 ml) dried apples Place rice into cooking pot first; then add liquids and remaining ingredients. Set Simplicity Cooker: White Rice Add additional milk when finished cooking to achieve desired pudding consistency. NOTE: Any dried fruit may be substituted. Add nuts (walnuts, pecans, etc.) if desired. Servings: 8-10 Macaroni and Cheese 1 box elbow macaroni (1-lb. [450 g] box) 3 1/2 cups (875 ml) low-sodium chicken broth 1 1/3 cups (330 ml) half and half (regular half and half) 1/2 cup (125 ml) fat-free half and half 1/2 cup (125 ml) milk (any kind-whole, skim, etc.) 2 1/2 cups (625 ml) shredded cheddar cheese 3 tablespoons (45 ml) butter 1/4 teaspoon (1.25 ml) black pepper 1 teaspoon (5 ml) salt 1/4 teaspoon 1.25 ml) cayenne pepper Place all ingredients into the cooking pot and stir lightly to combine using a nonstick spoon (not metal since it will scratch the cooking pot). Set Simplicity Cooker: Boil/Simmer: 7 minutes NOTE: Once the unit switches to Warm, let mixture sit for approximately 10 minutes; then stir and let sit for another 5-10 minutes. The liquid will continue to absorb. Servings: 8-10 15