Hotpoint RB525HCT Owners Manual - Page 24

CAUTION, Using the oven., How to Set the Oven for Baking or Roasting

Page 24 highlights

Using the oven. To avoid possible burns, place the shelves in the desired position before you turn the oven on. On models with a door latch, do not lock the oven door with the latch during cooking. The latch is used for self-cleaning only. Depending on your model, the oven will have either 6 (shown) or 5 shelf positions. Before you begin... To avoid possible burns, place the shelves in the desired position before you turn the oven on. The shelves have stops, so that when placed correctly on the supports, they will stop before coming completely out, and will not tilt. When placing and removing cookware, pull the shelf out until it stops. On some models, the bake heating element is under the oven floor. Do not place foods on the oven bottom for cooking. To remove a shelf, pull it toward you, tilt the front end up and pull it out. To replace, place the end of the shelf (stoplocks) on the support, tilt up the front and push the shelf in. CAUTION: When you are using the shelf in the lowest position (A), you will need to use caution when pulling the shelf out. We recommend that you pull the shelf out several inches and then, using two pot holders, pull the shelf out by holding the sides of it. The shelf is low and you could be burned if you place your hand in the middle of the shelf and pull all the way out. Be very careful not to burn your hand on the door when using the shelf in the lowest position (A). How to Set the Oven for Baking or Roasting Touch the BAKE pad. Touch the number pads or the + or - pads (depending on your model) to set the desired temperature. On models with an oven control knob, turn the knob to the temperature you desire. On some models, you must push the knob in before turning. Touch the START pad. To change the oven temperature during BAKE cycle, touch the BAKE pad and then the number pads or + or - pads (depending on your model) to get the new temperature. Turn the knob to OFF when cooking is complete. Check food for doneness at minimum time on recipe. Cook longer if necessary. Touch the CLEAR/OFF pad when cooking is complete. 24

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Depending on your model, the oven
will have either 6 (shown) or 5 shelf
positions.
24
To avoid possible burns, place the shelves in the desired position before you turn the oven on.
On models with a door latch, do not lock the oven door with the latch during cooking. The latch is used for self-cleaning only.
Touch the
BAKE
pad.
Touch the number pads or the + or – pads
(depending on your model) to set the
desired temperature.
Touch the
START
pad.
To change the oven temperature during
BAKE
cycle, touch the
BAKE
pad and
then the number pads or
+
or
pads
(depending on your model) to get the
new temperature.
Check food for doneness at minimum time
on recipe. Cook longer if necessary.
Touch the
CLEAR/OFF
pad when cooking
is complete.
On models with an oven control knob,
turn the
knob to the temperature you desire.
On some models, you must push the knob in
before turning.
Turn the knob to
OFF
when cooking is
complete.
How to Set the Oven for Baking or Roasting
Before you begin…
To avoid possible burns, place the shelves in the desired
position before you turn the oven on.
The shelves have stops, so that when placed
correctly on the supports, they will stop before
coming completely out, and will not tilt.
When placing and removing cookware, pull
the shelf out until it stops.
On some models, the bake heating element is
under the oven floor. Do not place foods on
the oven bottom for cooking.
To remove a shelf,
pull it toward you, tilt the
front end up and pull it out.
To replace,
place the end of the shelf (stop-
locks) on the support, tilt up the front and
push the shelf in.
CAUTION:
When you are using the shelf in
the lowest position (A), you will need to use caution
when pulling the shelf out. We recommend that you pull
the shelf out several inches and then, using two pot
holders, pull the shelf out by holding the sides of it. The
shelf is low and you could be burned if you place your
hand in the middle of the shelf and pull all the way out.
Be very careful not to burn your hand on the door when
using the shelf in the lowest position (A).
Using the oven.