LG LWS3081ST Owner's Manual (English) - Page 26

Healthier Roast

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HEALTHIER ROAST This Healthier Roast feature is designed to give cooking results of low fat, low calorie for roasting meats and poultry. Healthier Roasting can reduce the fat up to 20% compared to regular roasting. Fat reduction rate may vary according to the kinds or cuts of meat. This test results based on roast beef by a certified organization. Preheating is not necessary for meats and poultry. Heating system of the healthier roast feature makes the food from all sides, sealing in juices and flavors. Foods are crispy brown on the outside while staying moist on the inside. Extra cooking time may be needed for this feature. The meat probe should be used in this feature. (Refer to the HEALTHIER ROASTING CHART) NOTE: This icon will appear in the display when the oven probe is plugged into the socket. To set the Healthier Roast feature (example for Beef with probe temperature 140˚F): ᕡ Before using this feature, insert the meat probe into the meats or poultry. ᕢ Touch CLEAR/OFF. Healthier Roast Beef ᕣ Touch Healthier Roast. ᕤ Touch Beef. 1 2 3 Clear ᕥ Touch 1, 4, and 0 to set the 456 desired probe temperature or touch Clear to reset the 789 0 temperature. ᕧ A melody will sound and the display will show Cycle completed and the time of day when the probe temperature reaches the set probe temperature. The oven will shut off automatically. The control will continue to sound the cook end alarm melody every minute until CLEAR/OFF is touched. IMPORTANT NOTE: The heating elements turn off immediately when the door is opened. They will turn on again in approximately 5 seconds after the door is closed. If you leave the oven door open for more than 30 minutes, all settings are canceled. When preparing meats for roasting, use the broiler pan and grid. The broiler pan will catch grease spills and the grid will help prevent grease splatters. Touch CLEAR/OFF to cancel Healthier Roast at any time. HEALTHIER ROASTING CHART Menu 1. Beef 2. Pork 3. Lamb 4. Chicken 5. Turkey Meat Probe Temp. Temp. range Default Temp. 140~170˚F (60~77˚C) 160˚F (71˚C) 160~190˚F (71~88˚C) 140~170˚F (60~77˚C) 170˚F (77˚C) 160˚F (71˚C) 165~180˚F (74~82˚C) 165~180˚F (74~82˚C) 180˚F (82˚C) 175˚F (79˚C) 11:35 am Probe Temp. 100˚F Healthier Roast Beef Set Probe Temp. 140˚F Estimated time 55~65min/lb. Options ᕦ Touch START to run this feature. The display will show the current probe temperature and the set probe temperature. 26

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26
This Healthier Roast feature is designed to give
cooking results of low fat, low calorie for roasting
meats and poultry. Healthier Roasting can reduce the
fat up to 20% compared to regular roasting. Fat
reduction rate may vary according to the kinds or cuts
of meat. This test results based on roast beef by a
certified organization.
Preheating is not necessary for meats and poultry.
Heating system of the healthier roast feature makes
the food from all sides, sealing in juices and flavors.
Foods are crispy brown on the outside while staying
moist on the inside. Extra cooking time may be
needed for this feature.
The meat probe should be used in this feature.
(Refer to the HEALTHIER ROASTING CHART)
NOTE:
This icon will appear in the display when the
oven probe is plugged into the socket.
To set the Healthier Roast feature
(example for Beef with probe temperature
140˚F):
IMPORTANT NOTE:
The heating elements turn off immediately when the
door is opened. They will turn on again in
approximately 5 seconds after the door is closed. If
you leave the oven door open for more than 30
minutes, all settings are canceled.
When preparing meats for roasting, use the broiler
pan and grid. The broiler pan will catch grease spills
and the grid will help prevent grease splatters.
Touch
CLEAR/OFF
to cancel Healthier Roast at any
time.
HEALTHIER ROASTING CHART
HEALTHIER ROAST
Menu
Meat Probe Temp.
Temp. range
Default Temp.
1. Beef
2. Pork
3. Lamb
4. Chicken
5. Turkey
140~170˚F
(60~77˚C)
160~190˚F
(71~88˚C)
140~170˚F
(60~77˚C)
165~180˚F
(74~82˚C)
165~180˚F
(74~82˚C)
160˚F
(71˚C)
170˚F
(77˚C)
160˚F
(71˚C)
180˚F
(82˚C)
175˚F
(79˚C)
±
Before using this feature,
insert the meat probe into the
meats or poultry.
²
Touch
CLEAR/OFF
.
³
Touch
Healthier Roast.
´
Touch
Beef.
µ
Touch
1, 4,
and
0
to set the
desired probe temperature or
touch
Clear
to reset the
temperature.
Touch
START
to run this
feature. The display will show
the current probe temperature
and the set probe
temperature.
1
2
3
4
5
6
7
8
9
Clear
0
Healthier
Roast
Beef
·
A melody will sound and the
display will show
Cycle
completed
and the time of
day when the probe
temperature reaches the set
probe temperature. The oven
will shut off automatically. The
control will continue to sound
the cook end alarm melody
every minute until
CLEAR/OFF
is touched.
11:35 am
Healthier Roast
Options
Probe Temp.
100
˚F
Beef
140
˚F
Set Probe Temp.
Estimated time
55~65min/lb.