Miele K 2601 Vi Operating and Installation instructions - Page 85
Storing food in the refrigerator Different storage zones
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Storing food in the refrigerator section Always observe USDA food safety guidelines. Risk of fire from electrical appliances. Operating electrical devices in the appliance can cause sparks to form. Do not operate any electrical devices inside the appliance. Risk of explosion due to flammable mixes of gases. Electrical components can cause flammable mixes of gases to ignite. Do not store any explosive materials or products containing flammable propellants (e.g., spray cans) in the appliance. The spray cans in question can be identified by the contents printed on the can or by a flame symbol. Electrical components can cause escaping gases to ignite. Risk of damage due to greasy or oily foods. If storing food which contains a lot of fat or oil in the appliance or the door, make sure that it does not come into contact with plastic components as this could cause stress cracks or break the plastic. Make sure that no fat or oil leaks onto the plastic parts of the appliance. Different storage zones Due to natural air circulation, there are different temperature zones in the refrigerator section. Cold, heavy air sinks to the lowest section of the refrigeration section. Make use of the different zones when placing food in the appliance. Tip: To allow air to circulate efficiently, do not pack food too closely together in the refrigerator. If there is insufficient air circulation, the cooling performance will decrease and energy consumption will increase. Do not cover the fan in the rear wall of the appliance. Tip: Do not store food in such a way that it touches the rear wall of the refrigerator section as it may freeze to the rear wall. This appliance has DynamicCooling, which helps to keep an even temperature when the fan is running. When DynamicCooling is turned on, the difference between the various zones is less pronounced. 85