Samsung NX60T8711SS/AA User Manual - Page 19
Wok grate, Size limitations, CAUTION
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• Glass: A slow heat conductor. Use only glass cookware that is specified for range top cooking or oven use. Size limitations CAUTION • Do not place a small pan or pot with a bottom diameter of about 6 inches or less on the center grate. This cookware may tip over. Use the rear burners for this smallsized cookware. * : 6 inches or less • Always make sure cookware handles are turned to the side or rear of the cooktop and not over other surface burners. This will minimize the chance of burns, spillovers, and the ignition of flammable materials that can be caused if pots or pans are bumped accidently. • When using glass cookware, make sure it is designed for range top cooking. • Never leave plastic items on the cooktop. Hot air from the vent can melt or ignite plastic items or cause build up of dangerous pressure in closed plastic containers. You may get severe burns if you touch the surfaces near the vent while the oven is operating. • Make sure you hold the handle of a wok or a small one-handled pot while cooking. Wok grate Woks are often used for stir frying, pan frying, deep frying, and poaching. The provided wok grate supports 12" to 14" woks. 1. Turn off all burners, and wait until the grates completely cool down. 2. Place the wok grate on either side grate. 3. Put a wok on the wok grate. Make sure the wok settles on the wok grate. 4. Turn on the burner, and adjust the flame level as appropriate. NX60T8711SS_AA_DG68-01220A-00_EN.indd 19 CAUTION • Do not remove the wok grate until the cooktop grates, surfaces, and wok grate completely cool down. • When you use the wok with the cooktop or when the oven is on, the wok grate on the cooktop may become very hot. Use oven gloves when placing or removing the wok grate. • Do not use pans with a flat bottom or woks with a diameter less than the wok ring diameter. The pan or wok may tip over. • Do not use an oversized pan. The burner flames may spread out, causing damage nearby. • Do not use the wok grate and the griddle at the same time. • This cooktop is not designed to flame foods or cook with a wok or wok ring attachment. If foods are flamed, they should only be flamed under a ventilation hood that is on. English 19 3/26/2020 9:00:50 PM Cooktop
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