Sharp AX-700S AX-700S Operation Manual - Page 29

MANUAL COOKING PROOF Use PROOF to aid dough rising when making regular or sweet yeast breads. PROOF can be programmed for up to 2 hours 30 minutes. Example: To proof bread dough for 20 minutes using PROOF. 1. Fill the reservoir to the MAX mark. Position correctly and push firmly into place. 2. Turn the MANUAL dial to select PROOF and then press the MANUAL dial to confirm. MANUAL MANUAL 3. Turn the MANUAL dial to select 30 minutes and then press the MANUAL dial to confirm. MANUAL MANUAL 4. Press START to begin proofing. THERMAL PROOF DEFROST REHEAT PROOF .0 PROOF 30.00 PROOF 30.00 24-55 56)46 Notes: 1. To prevent drying the surface of dough during the proofing process, the oven light is turned off auto- matically. 2. Put the food in a suitable container on the rack. 27