Zanussi ZCG63260XE User Manual - Page 26

• When you heat up water, use only the amount you need. • If it is possible, always put the lids on the cookware. • Before you use the burners and pan support make sure they are assembled correctly. • The cookware bottom should have the correct diameters for the burner size. • Put the cookware directly over the burner and in the centre of it. • When the liquid starts to boil, turn down the flame to barely simmer the liquid. • If it is possible, use a pressure cooker. Refer to its user manual. PRODUCT FICHE AND INFORMATION FOR OVENS ACCORDING TO EU 65-66/2014 Supplier's name Zanussi Model identification ZCG63260BE ZCG63260WE ZCG63260XE Energy Efficiency Index Top oven: 95.1 Main oven: 90.0 Energy efficiency class Top oven: A Main oven: A Energy consumption with a standard load, conventional mode Top oven: 1.35 kWh/cycle 4.86 MJ/cycle Main oven: 1.80 kWh/cycle 6.46 MJ/cycle Number of cavities 2 Heat source Gas Volume Top oven: 36 l Main oven: 83 l Type of oven Oven inside Freestanding Cooker ZCG63260BE 62.5 kg Mass ZCG63260WE 62.7 kg ZCG63260XE 62.6 kg EN 15181 Measuring method of the energy consumption of gas fired ovens. OVEN - ENERGY SAVING The oven contains features which help you save energy during everyday cooking. Make sure that the oven door is closed properly when the oven operates. Do not open the door too often during cooking. Keep the door gasket clean and make sure it is well fixed in its position. Use metal cookware to improve energy saving. When possible, do not preheat the oven before cooking. Keep breaks between baking as short as possible when you prepare a few dishes at one time. Residual heat When the cooking duration is longer than 30 minutes, reduce the oven temperature to minimum 3 - 10 minutes before the end of cooking. The residual heat inside the oven will continue to cook. Use the residual heat to warm up other dishes. Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm. 26